US FDA/CFSAN - Gluten-Free Foods: Consumption Patterns and Purchasing Practices of Consumers with Celiac Disease
August 19, 2005
US FDA/CFSAN
Gluten-Free Foods: Consumption Patterns and Purchasing Practices of Consumers with Celiac Disease
August 19, 2005
First
Previous
Next
Last
Index
Gluten-Free Diet Survey: Consumption Patterns
Whether survey participants* were primarily consuming grain products labeled gluten-free depended on the type of grain food:
Sandwich breads, etc
Pasta, etc
Corn tortillas, etc
Frozen entrees
Slide 5 of 27
Slide 5 of 27
1
2
3
4
5
6
7
8
9
10
11
12
13
14
15
16
17
18
19
20
21
22
23
24
25
26
27
Slide 5 of 27