US FDA/CFSAN - Gluten-Free Foods: Consumption Patterns and Purchasing Practices of Consumers with Celiac Disease
August 19, 2005
US FDA/CFSAN
Gluten-Free Foods: Consumption Patterns and Purchasing Practices of Consumers with Celiac Disease
August 19, 2005
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Topics to be Addressed
- Types of gluten-free packaged foods consumed by persons with celiac disease (CD)
- Consumption patterns of packaged food labeled gluten free
- Influence of gluten-free labeling on purchasing decisions
- Information used by persons with CD to identify gluten-free foods