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Related Amber Waves Articles
The last three decades have seen the rise of Brazil as a major
agricultural producer and exporter, owing to reforms implemented in
the 1980s and early 1990s that enabled improved economic and
financial stability. That stability, paired with gains in
productivity and expansion of cultivated area strengthened the
country's position as a competitive supplier of commodities to the
world market. Its leading exports include soybeans and
products, beef, poultry meat, sugar, ethanol, coffee, orange juice,
and tobacco. Brazil's agrifood sector accounts for about 28 percent
of the country's GDP. Growing per capita income, a more
balanced income distribution, and population growth are expected to
continue expanding the quantity and quality of food products
demanded by Brazilian consumers.