ROOT CROPS
Soil pH 6.0 to 7.5 - Begin planting beets 2 to 3 weeks before the last spring frost, making additional plantings 2 weeks apart for a continuous harvest all during the growing season. Sow the seeds 1/2 inch deep in loose, deeply tilled soil. We recommend using a wide row method of planting for beets. Place 2 seeds, 3 inches apart in all directions, in a row 2 to 3 feet wide, eventually thinning to one plant every 3 inches. We have found that scissors work very well for thinning the plants, as they do not disturb the roots as other methods might.By using a wide row 3 x 5 feet, you can expect to harvest over 200 beets - plenty for fresh use and canning! Beets are a heavy feeder and need to be fertilized at planting time, as well as a month later. If leaf miners are a problem for you in growing beets, the use of a floating row cover will offer nearly 100% protection.
34 – BOLTARDY 60 days – This
high
yielding Dutch variety is able to withstand early spring chills.
The deep red, ringless flesh is delicious and stores well. A
great
choice if bolting has been a problem in your garden!
PKT. – 100 seeds - $1.25
30 - BULL'S BLOOD 55 days - This
remarkably
sweet variety looks as good as it tastes! The beautiful, dark
red-purple
tops make delicious baby greens, while the tasty roots are a good
choice
either fresh or canned!
PKT. - 100 seeds - $1.25
O30
- PKT. - 100 seeds - $2.00 - CERTIFIED ORGANIC
36 - CYLINDRA 55 days - This
Danish
home garden variety of beet is wonderful for slicing! The long, carrot
shaped beets are 6 to 8 inches in length and 1½ to 2
inches
diameter. These delicious, dark red roots with small tops
are
a good choice for your own garden!
PKT. - 1/4 oz. - $1.25
32 - DETROIT DARK RED 55 to
60 days
- This heritage variety was first introduced in 1892, and is still
the
most popular beet grown in the U.S.A. today! These tasty, dark
red,
globe shaped beets make a good crop for canning or eating fresh!
PKT. - 1/4 oz. - $1.25
O32 - 1/4 oz. - $2.00 - CERTIFIED ORGANIC
391
- EARLY BLOOD TURNIP 55-60 days - A very popular variety
back
in the 1800’s, resembling a turnip in shape. Delicious, dark red
flesh, with lighter pink zones. A fine choice for the backyard
gardner.
PKT. – 50 seeds - $1.25
38 - EARLY WONDER 50 days
-This
variety is an excellent choice for an early crop! The tops are 16
to 18 inches tall, dark-green and tinged in red, while the roots are 3"
diameter, globe shaped and purple-red in color. A good choice for fall
planting, too!
PKT. - 1/4 oz. - $1.25
O38 - 1/4 oz. - $2.00 - CERTIFIED ORGANIC
35 - LETHERMAN'S GREEN TOP 58
days
- This great, all purpose variety has slightly flattened, globe shaped
roots that are bright red, sweet and tender. The tops are bright
green, 15 to 18 inches tall, and make excellent "greens" with a sweet,
delicious taste!
PKT. - 1/4 oz. - $1.25
33 - LONG SEASON 80 days -
This
old heirloom variety closely resembles the beets used at the first
Thanksgiving
dinner! A large beet that has sweet, delicious flavor and
leafy
tops that make excellent "greens".
PKT. - 1/4 oz. - $1.25
37 - RUBY QUEEN 52 days
-
This variety was "All American Selection" winner in 1957. It
delivers
a very uniform, smooth, round, bright red beet, with a sweet, buttery
texture
and 12 inch tops. Excellent choice for poor soils!
PKT. - 1/4 oz. - $1.25
Soil pH 6.0 to 7.0 - We recommend planting carrots in a raised bed, with the wide row method of planting. Begin to plant 2 weeks before the last spring frost, making additional plantings every 2 to 3 weeks for a continuous harvest all summer long. Sow the seeds 1/4 inch deep in loose, deeply tilled soil, placing a few seeds 2 inches apart in all directions, in a row 2 to 3 feet wide. Thin your crop to one plant every 2 inches, using scissors to do so. By using scissors, you will not disturb the roots of your remaining carrots. You can start harvesting baby carrots 35 to 40 days after planting the seeds, and then the remainder of the crop when they are fully mature. To avoid insect problems, a floating row cover may be used, removing only to thin your crop.
410 – AMARILLO 75 days – A
delicious
yellow variety that is able to withstand dry conditions. The
tapered
roots have large shoulders and strong tops. Distinctive, sweet
flavor!
PKT. - 500 seeds - $1.25
402 - AMSTERDAM MINICOR 60 days - A
very
sweet and tender, finely grained Dutch variety of carrot. The uniform
6-7
inch roots are a deep orange color, and make a wonderful gourmet
delight! An excellent carrot for eating fresh or for canning.
PKT. - 1200 seeds - $1.25
405 - AUTUMN KING 72 days -
This
stump rooted, 6 to 7 inch carrot is a must for winter storage or
freezing!
The delicious, orange flesh stays crisp, even in storage!
Sow
this one in late summer for a delightful fall harvest!
PKT. - 1200 seeds - $1.25
407 - CHANTENAY ROYAL 67 days
- This carrot was first introduced in
1952,
and is still a garden favorite of many! The
sweet, finely grained carrots are 5 to 7 inches long, and are a
brilliant
red-orange color. This stump rooted variety
does well
in poor garden soil, and delivers dependable, heavy yields!
PKT. - 1200 seeds - $1.25
# O407 - PKT. - 1200 seeds - $2.00 -
CERTIFIED ORGANIC
401 - DANVERS HALF LONG 75
days - This heirloom was first introduced in 1871, and is still
an
excellent main crop variety! The 6-8 inch carrots have a smooth,
red-orange skin, with bright orange flesh. A very flavorful
carrot
that does well in clay or heavy soils!
PKT. - 1200 seeds - $1.25
#O401 - PKT. - 1200 seeds -
$2.00
409 – GOLD PAK 75 days
– This "All American Selection" winner
of 1956
yields long, smooth and slender, delicious carrots! The 8½-10"
roots
are a red-orange color, almost coreless and stores great.
Does
best in deeply worked, loamy soil. Tasty!
PKT. – 1200 seeds - $1.25
404 - LITTLE FINGER 50-65
days - This French variety makes delightful baby gourmet carrots!
Its tiny roots grow only 3 - 5 inches, with a wonderful, deep orange
color.
Can be planted a little closer together than our other carrots, getting
a larger harvest from the same amount of garden space!
Harvest
this one early for tender, sweet tasting carrots!
PKT. - 1200 seeds - $1.25
#O404 - PKT. - 1200 seeds -
$2.00
- CERTIFIED ORGANIC
412 - OXHEART 90 days - A rare
heirloom
variety that dates back to 1884. The short, thick roots grow 5 to
6 inches deep by 3½ inches diameter, and can rapidly reach 1
pound!
An excellent keeper with great taste.
SOLD OUT
414 -
PARISIAN 58 days -
This very uniform, 1 inch globe-shaped variety is smooth, nearly
coreless, and a deep red-orange color. Always sweet and crisp, this
round carrot is a good choice for stews, soups, relish trays, and
freezing
PKT. - 500 seeds - $1.25
411 – ST. VALERY 70 days – A
highly
productive variety with smooth, uniform, 10 to 12 inch roots. The
thick, sweet, tender flesh has little core and sparse tops.
This heirloom is a great choice for the home gardener!
PKT. - 1200 seeds - $1.25
406 - TENDERSWEET 75 days
- This variety delivers a
very uniform crop of 8-10 inch, red/orange carrots. A very sweet and
nearly
coreless carrot, that has finely grained, crisp
flesh.
A good choice for freezing!
PKT. - 1200 seeds - $1.25
Soil pH 6.0 to 6.5 – Sow the seeds inside 10-12 weeks before the last spring frost. Transplant outside in late spring, when the plants are approximately 8-12 inches in length, and as thick as a pencil. Allow 6 inches between plants. As the leeks grow, hill the soil around the plants to blanch the stalks.
4201 - AMERICAN FLAG
85–135
days - This early variety is especially suited for the home
gardener.
The large, thick, extra long stems (10 x 1½ inches) have a
delicious
pearl-white bulb and large, green leaves. A hardy variety of leek with
a mild, delicate onion flavor!
PKT. – 300 seeds - $1.25
O4201 - PKT. - 300 seeds - OUT OF STOCK - CERTIFIED
ORGANIC
4203 – CARANTAN 95-110 days
- This
European heirloom produces a heavy crop consistently! The plants
have dark green leaves with white, tender stems that are mild and
tasty.
Great for fall and winter harvests!
PKT. - 300 seeds - $1.25
4202 – GIANT MUSSELBURG
80–150
days – These plants grow giant sized leeks 10–15 inches long and 2-3
inches
in diameter! The extremely hardy, tender white stalks with green, fan
shaped
leaves makes this variety one of the best. An excellent
home
garden variety with a delicious, onion like flavor!
PKT. – 300 seeds - $1.25
Soil pH 6.0 to 6.8 - Onions may be planted 4 to 6 weeks before
the
last spring frost. Sow the seeds 3 inches apart in all
directions,
using a wide row method for planting. Thin your crop to one plant
every 3 inches, using scissors to do so. By using scissors, you will
not
disturb the roots of the remaining onions. NOTE: Bunching onions
need only 1 inch between plants.
.
4002 - TOKYO LONG WHITE BUNCHING 65-95
days - This delicious variety produces tall, sweet stalks, with onion
flesh
that is pure white and sweet. A mild, non-bulbing onion that
looks
similar to a slim leek. A very popular variety!
PKT. - 400 seeds - $1.25
4003 - WHITE LISBON 40-95 days - This
quick
growing bunching onion stands up to the heat well! The stalks
grow
14 - 18 inches long and the onion flesh is a silvery-white color.
Plant this variety along side other bunching onions for fresh scallions
the entire growing season!
PKT. - 400 seeds - $1.25
ONIONS (bulbing)
4014
- AUSTRALIAN BROWN 110 days - Dating from 1894, this
Aussie heirloom produces medium sized, flattened, dark brown skinned
globes. The crisp, yellow flesh is extremely pungent. Stores well.
PKT. - 50 seeds - $1.25
4012 -
BORETTANA, YELLOW 90-120
days - An Italian heirloom noted for
its sweet, delicate flavor. Harvest this Cipollini-type variety when
small for kabobs, or let mature to its full size of 3-4 inches, when
the skin turns a golden-bronze color. This long-day type is not a good
storage variety.
PKT. - 50 seeds - $1.25
4007 - CRYSTAL WAX 90 - 185
days
- This is a short day, white bermuda type onion for southern
growers!
Use this medium- large sized onion for fresh use, as it does not
store well. The white, coarse flesh is delicious and mild
tasting.
An excellent choice for pearl onions!
PKT. - 300 seeds - $1.25
4008 - RED BURGUNDY ONION (Hamburger Onion)
95 days - These 4 inch
onions have red-purple skin, white flesh tinged in red, and a
delicious, pungent flavor! As the nickname implies, perfect on your
hamburger! Long day type for northern gardens. A good keeper!
PKT. - 150 seeds - $1.25
4004 - RED CREOLE
95-190 days
-
This medium sized onion has flat, red colored bulbs with red-purple
flesh.
A short day variety of onion for growing in the south. An
excellent
storage onion for warm climate areas!
PKT. - 300 seeds - $1.25
4011
- RED GRANO 90 – 120 days – This large red, top-shaped
onion
has crisp, mild flesh. A short day variety that does best in
southern
climates. Has a short to medium storage period.
PKT. 300 seeds - $1.25
4013 -
RED WETHERSFIELD 130
days - First introduced in 1834, the large, flattened globes have deep,
purple-red skin with a nice, strong flavor. The interior has
lovely pink, white and red tinged circles. This long-day type
will vigorously produce a crop of medium keepers.
PKT. - 50 seeds - $1.25
4010
- WALLA WALLA 100-125 days – A favorite of many because of
its mild, sweet flavor. Sow in early spring for a delicious
summer
harvest. This cold-hardy variety has light brown skin and firm,
white
flesh. Does well in the Northwest. Not a good storage
variety.
PKT. - 300 seeds - $1.25
4005 - WHITE SWEET SPANISH 110-130
days
- The large, globe shaped onions have a mild, sweet flavor! A
long
day type of onion for northern gardens. This one doesn't store as
well as some others, but is excellent for cooking!
PKT. - 300 seeds - $1.25
4015 - YELLOW OF PARMA 110
days - This rare, Italian
favorite has been used for frying with peppers for generations. The
large, 1 pound, globe shaped fruits are late maturing, so start indoors
for maximum harvests. A good choice for a yellow variety.
PKT. - 50 seeds - $1.25
4006 - YELLOW SWEET SPANISH 105-130
days
- These large, globe shaped onions can weigh one pound or more!
This
onion is yellow-brown in color, with mild, creamy white
flesh.
A long day type recommended for northern growers. An excellent
storage
onion!
PKT. - 300 seeds - OUT OF STOCK
Soil pH 6.0 to 7.0 - Plant the seeds in early spring, as soon as the ground can be worked. Parsnip seeds are slow germinating, and should be soaked overnight in water before being planted. Sow thickly in rich, deep, light soil, eventually thinning to one plant every six inches. For winter storage, start planting mid to late summer; parsnips keep for months in a root cellar. Or, if you prefer, leave in the ground over winter, and harvest during a thaw. You can even leave parsnips buried until spring when the tops start to grow, and then dig up as needed.
4041 - ALL AMERICAN 96-145
days - The tapering 10-12 inch roots have a high sugar content,
and
store well either in the ground or fruit cellar. The white skinned,
finely
textured roots attain thickness early, and are free from side roots and
fiber.
PKT. - 350 seeds - $1.25
4040 - HOLLOW CROWN 65-135 days - A
very
popular home garden variety that dates back to 1850! The long,
smooth
white roots are sweet and fine grained, and grow 10 to 15 inches long
with
no side shoots. A very heavy yielder in deeply prepared
soil.
An excellent choice for winter storage!
PKT. - 350 seeds - $1.25
Soil pH 5.5 to 7.0 - Sow radish seeds 2 to 3 weeks before the last spring frost. Plant the seeds 1/4 inch deep and 1 inch apart in all directions, using the wide row method for planting. Thin your crop to one plant every 1 to 2 inches, using scissors to do so. By using scissors, you will not disturb the roots of the remaining radishes. If root maggots are a concern in your area, the use of a floating row cover will eliminate the problem. Remember to resow again late summer for a delightful fall harvest, too! Delicious, crunchy radishes in only 3 to 5 weeks!
820 - BARTENDER RED MAMMOTH 35
days – Bright, scarlet colored 9" roots, with firm, pungent, pink
flesh.
Does well in hot weather!
SOLD OUT
815 - BLACK SPANISH 55 days -
This
heirloom variety was first introduced in 1824, and is still a very
popular
choice! A great globe shaped winter radish, with black skin and white
flesh,
that grows 3 to 4 inches in diameter. A good variety for
winter
storage!
PKT. - 350 seeds - $1.25
814 - BRIGHTEST BREAKFAST 28
days
- This heirloom was first introduced in 1870, and many still
consider
it to be their favorite! This oblong radish grows 1 1/2 to 2
inches,
and is a pretty, scarlet red color with a white tip. A very mild
and sweet choice!
PKT. - 350 seeds - $1.25
812 - CHERRY BELLE 20 days
-
This radish was an "All American Selection" winner in 1949, and is an
early
variety, taking only 20 days to mature! A very prolific radish,
with
deep red skin and crisp white flesh. Try some!
PKT. - 350 seeds - $1.25
O812 - PKT. - 350 seeds - $2.00 - CERTIFIED ORGANIC
818 - CHINA ROSE 30-55 days -
This
variety dates back to 1850, when Jesuit
missionaries
brought it to Europe from China! The smooth, rose colored roots grow 6
to 8 inches long, and makes an good choice for winter
storage.
An excellent variety for sprouting, too!
PKT. - 350 seeds - $1.25
810 - COMET 25 days - This "All
American
Winner" of 1936 has bright red skin with crunchy, white flesh. A
tangy flavored radish that stays solid in warm weather. A great
choice
for a mid-season crop!
PKT. - 350 seeds - $1.25
813 - CRIMSON GIANT 30 days - This
variety
yields large, crimson colored roots with white interiors. The roots
always
stay tender and sweet, and never get pithy. A heavy producer!
PKT. - 350 seeds - $1.25
817 - EARLY SCARLET GLOBE
26
days - This popular radish has bright red skin, white flesh, and
strong,
3 inch bright green tops! An excellent variety for sandy
soils.
A very good choice for second and third plantings!
PKT. - 350 seeds - $1.25
819 - EASTER EGG 28
days - Delightful multicolored radishes abound with this variety!
Shades of red, pink, purple and white, all with crunchy white flesh,
taste
as great as they look!
PKT. - 200 seeds - $1.25
802
- FRENCH BREAKFAST 23 days
-
This
heirloom was first introduced in 1880, and many still consider it to be
their favorite! This oblong radish grows 1 1/2 to 2 inches, and
is
a pretty, bright red color with a white tip. A very mild and
sweet
choice!
PKT. - 350 seeds - $1.25
821 - GERMAN GIANT 29 days –
The
scarlet skin and crisp white flesh of this round variety makes it a
German
favorite! Harvest anytime from marble to baseball size – it won’t
get woody or spongy!
PKT. - 350 seeds - $1.25
O821 - PKT. - 350 seeds -
$2.00 - CERTIFIED
ORGANIC
822 - GOURMET BLEND 22-30 days - A
delightful
blend of crispy, delicious favorites. A great way to add some
color
and variety to your salad bowl!
PKT. - 350 seeds - $1.25
816 - HAILSTONE 25 days - The
pure,
white skin and firm flesh of this variety stays crisp for a long
time!
An excellent globe shaped radish that grows great either spring or
fall.
Our favorite!
PKT. - 350 seeds - $1.25
824 - JAPANESE
MINOWASE 45-55 days - A
favorite from Japan, known for its brittle, juicy flesh and unique
taste. The uniform, pure white roots can reach 12 - 24" x 3" diameter,
and are smooth & mild. Sow in early spring or fall. Often seen in
Oriental markets.
PKT. - 350 seeds - $12.5
826 - LONG SCARLET
CINNCINATI 28 days
- This pre-1870's heirloom has long, thin, red roots and crisp, white
flesh. The perfect choice for home gardens. Very reliable and nice for
bunching.
PKT. - 200 seeds - $1.25
825 - PINK
SUMMERCICLE 27 days
- This 5 inch cylindrical radish has a good, crunchy texture and a
nice, mild flavor. The pink-topped coloring of this variety makes it a
nice change of pace in salads and on relish trays. Delightfully cool
and crisp!
PKT. - 200 seeds - $1.25
811 - WHITE ICICLE 28 days - A
mild,
flavorful variety that grows up to 6 inches long. The crisp,
white
flesh stays solid, even in warm weather! A very popular variety!
PKT. - 350 seeds - $1.25
O811 - PKT. - 350 seeds - $2.00 -
CERTIFIED
ORGANIC
Soil pH 6.0 to 6.8 - Rutabaga may be planted 2 to 3 weeks before the last spring frost, or for winter storage, sow in the fall. Using the wide row method for planting, sow the seeds 4 inches apart in all directions, thinning to one plant every 4 inches. By using scissors to thin your crop, you do not disturb the roots of the remaining rutabagas.
4030 - AMERICAN PURPLE TOP 80 -120
days
- This variety has long been the standard for both home and
market!
The nearly globe shaped roots grow 4 to 6 inches in diameter, and have
a light yellow skin with a purple top. The flesh is a light
yellow
color, finely grained and sweet tasting. A great choice for
winter
storage!
PKT. - 200 seeds - $1.25
4031 - LAURENTAIN 90-122 days – The
5
inch purple topped globes have creamy yellow bottoms and firm, pale
yellow
flesh. Very uniform; great for fall and winter storage.
PKT. - 200 seeds - $1.25
Soil pH 6.0 to 6.5 – Sow salsify in very early spring, as soon as the ground can be worked. Plant the seeds in loose soil, sowing ½ inch deep, and in rows 12” apart, thinning to one plant every 4 inches. The roots will be ready to harvest in the fall. Remember - a frost will improve the flavor of salsify!
4301 – MAMMOTH SANDWICH ISLAND
120–160
days – The off-white roots of salsify resemble slender parsnips, but
have
an oyster-like flavor! The roots grow 8–9 inches x 1½
inches,
and taper to a point. The creamy white flesh is delicious in soups and
stews. An excellent winter keeper!
PKT. – 50 seeds - $1.25
Soil pH 6.0 to 6.8 - Turnip seeds may be planted 2 to 3 weeks before the last spring frost. In a wide row, sow the seeds 2 inches apart in all directions, thinning to one plant every 2 inches. The use of scissors, in thinning your crop, will not disturb the roots of the remaining turnips. If growing the turnips for "greens" only, the distance between the plants can be kept to a minimum, approximately one inch apart. To avoid insect damage, plant your turnip crop under a floating row cover. Turnips are even tastier when allowed to receive a mild frost; to harvest an autumn crop, start your seeds 6 to 8 weeks before the first fall frost.
3034 - GOLDEN BALL 40-65
days -
An old heirloom variety that dates back to 1859! The sweet roots
are mild and golden, with a taste more like a rutabaga than a
turnip.
Nice choice for mashing! Excellent home garden variety.
PKT. - 200 seeds - $1.25
3031 - PURPLE TOP WHITE GLOBE
55
days - America's favorite turnip! This heirloom turnip was first
introduced in 1870, and still produces an excellent crop. The
smooth,
round, white fleshed roots with purple tops measure 4 to 5 inches
and are sweet and tasty!
PKT. - 200 seeds - $1.25
O3031 - PKT. - 200 seeds - $2.00 - CERTIFIED ORGANIC
3032 - SHOGOIN 30-70
days
- This Japanese variety can be grown for either its greens or
roots.
The light green tops can be harvested in only 30 days, while the roots
mature in 70 days. The roots are pure white in color, and are
tender
and mild. A good choice for dry, hot weather!
PKT. - 200 seeds - $1.25
3033 - WHITE EGG 42 days -
This
fast growing, egg shaped turnip has been a popular choice since
1893!
The pure white, finely grained flesh is sweet and tender, and grows 3
to
4 inches long. Our favorite turnip!
PKT. - 200 seeds - $1.25
PEACE OF MIND ALL-PURPOSE FERTILIZER (5-5-5) -
100%
ORGANIC - All Purpose is all good! This ready-to-use,
pH-balanced
blend contains natural microorganisms and 100 percent organic
fertilizers.
Peace of Mind All Purpose is perfect for vegetable gardens,
annual
and perennial flower gardens, ornamental plantings, houseplants and
more.
4 lb. box
PAL - $15.95
ALL THE ONIONS - 32 pages
Instructions on how to choose the right variety, starting from seeds
or sets, care & growth, and when to harvest. Discuses
soil
requirements and common pests and diseases. Revised and updated
in
1999. A must booklet for any onion grower!
A-204 - $3.95
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