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National Food Safety Education Month. September 2002.
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Cook: Ground Beef being cooked showing a meat thermometer at 160 degrees F.
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LOGOS AND ARTWORK

Logo Reproduction

The Educational Foundation of the National Restaurant Association
250 South Wacker Drive, Suite 1400
Chicago, Illinois 60606-5834

National Food Safety Education Month logo

National Food Safety Education Month and design are service marks of The Educational Foundation of the National Restaurant Association. Permission is granted for use of the logo for educational purposes only. Logo should not be used in any manner which implies endorsement of products or services. PANTONE® is a registered trademark of Pantone, Inc.

Cook It Safely theme art from 1999.

Fight BAC! Keep Food Safe From Bacteria graphic.

USDA Meat and Poultry Hotline
1-800-535-4555

FDA Food Information Line
1-888-SAFEFOOD


SM International Food Safety Council
® The Partnership for Food Safety Education

* Distributed May 2002 for use in September 2002 as part of the International Food Safety Council's National Food Safety Education Month.

 
   

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