US FDA/CFSAN - Sprout Safety - Slide 40 - Sprouts are a high risk food <script type="text/javascript"> var wmNotice = "UNT Web Archive - External links, forms, and search boxes may not function within this collection. Url: http://www.cfsan.fda.gov/~dms/sprsmit/sprsm40.htm time: 18:29:12 Jan 17, 2009"; var wmHideNotice = "hide"; var contextRoot = "https://webarchive.library.unt.edu/eot2008/"; </script> <script type="text/javascript" src="https://webarchive.library.unt.edu/eot2008/js/disclaim.js"></script> <br><br>A rigorous risk reduction strategy is needed<br><br>What should the strategy include?<br>Who, how, when, where best applied?

US FDA/CFSAN - Sprout Safety May 17, 2005

US FDA/CFSAN

Sprout Safety

May 17, 2005

Sprouts are a high risk food

A rigorous risk reduction strategy is needed

What should the strategy include?
Who, how, when, where best applied?

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Slide 40 of 41