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U.S. Department of Health and Human Services

Medical Foods

Overview


Overview

The term medical food, as defined in section 5(b) of the Orphan Drug Act (21 U.S.C. 360ee (b) (3)) is "a food which is formulated to be consumed or administered enterally under the supervision of a physician and which is intended for the specific dietary management of a disease or condition for which distinctive nutritional requirements, based on recognized scientific principles, are established by medical evaluation." 

About the Office of Nutritional Products, Labeling, and Dietary Supplements

FDA-DSFL Electronic Newsletter

The Dietary Supplements/Food Labeling Electonic Newsletter (FDA-DSFL) gives interested parties access to key information and updates on dietary supplements, food labeling and nutrition, including medical foods.

Guidance, Compliance, and Regulatory References

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