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CGIAR: Consultative Group on International Agricultural Research
Nourishing the Future through Scientific Excellence
Areas of Research
Rice
Wheat
Maize
Barley
Sorghum
Millet
Cassava
Potato
Sweet Potato
Yam
Banana
Chickpea
Cowpea
Beans
Lentils
Pigeonpea
Soybean
Coconut
Groundnut
Livestock
Forestry
Fisheries
Water
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CGIAR on
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Areas of Research - Fact Sheets

The CGIAR's research focuses on crop productivity, forestry and agroforestry, water management, aquaculture, and livestock. The list on the right-hand side of this page offers links to fact sheets on CGIAR's mandate crops and research areas listed below and are grouped by commodity type. Each fact sheet includes key data on each crop and research area and the work carried out by the CGIAR on the particular crop or area.

Cereals : rice, wheat, maize, barley, sorghum, millet

Roots & Tubers: cassava, potoato, sweet potato, yam, banana & plantain

Food Legumes: chickpea, cowpea, beans, lentils, pigeonpea, soybean

Oil Crops: coconut, groundnut

Livestock

Forestry and Agroforestry

Fisheries

Water Management