U. S. Food and Drug Administration
Center for Food Safety and Applied Nutrition

Seafood

Seafood Safety References

The National Shellfish Sanitation Program - A Protocol for International Participation

Testimony of Deputy Commissioner, FDA on inspection of seafood products (FDA Talk Paper T96-52)

SEAINSP     08/28/96

The Fish Inspector Bulletin

FISHINSP     04/08/96

Cooperative Arrangement Between FDA and New Zealand Covering Seafood

FDANZEA     03/19/96

Definition of Seafood (FDA Federal Register)

SEADEFIN     03/19/96

ISSC Vibrio vulnificus Control Plan for Oysters

VVOYSTER 03-19-96

FDA/CFSAN Mercury In Fish: Cause for Concern?

MERCURY     02/01/96

Seafood Safety Regulations Announced

SSAFETY     12/05/95

Raw Molluscan Shellfish

MSHELLF     11/17/95

Interstate Shellfish Dealer's Certificate

ISDLRCRT     03/07/95

FDA FISH LIST: Market Names of Fish

SEAFOOD     01/21/94

FDA Molluscan Shellfish Glossary

MOLLGLOS     06/20/91

General Seafood References

Regulatory Partnership Meeting Southeast Region Seafood, 1/19/96

RPARTNER    12/15/95

Proceedings of the 1994 Vibrio vulnificus Workshop

94VIBVUL    11/17/95

Abridgment of the Presentations and Discussions at the 1994 Vibrio vulnificus Workshop

VV    11/17/95

ISSC Vibrio vulnificus Control Plan for Oysters

VIBRIOVL    11/12/95

Seafood Maker Fined for Misbranding

MISBRAND    11/12/95

Federal Register Announcement: Decomposition and Histamine for Seafood

DECOM2    09/10/95

Industry Advisory EU Requirements for U.S. Fish and Fishery Products Exports

EUADOC2    08/20/95

Thirteenth Annual Interstate Shellfish Sanitation Conference 8/19-8/25/95

SHELLCON    08/15/95

University of Florida--Ciguatera

CIGUAT    06/09/95

Institute of Medicine--A Guide for Marine Recreational Fishing

FLRECSAF    06/09/95

University of Florida--Food Safety Considerations on Ready-to-Eat Seafood

FLRTESEA    06/09/95

Scromboid Poisoning

FLSCROM    06/09/95

Oysters - Vibrio vulnificus

FLVIBV    06/09/95

Seafood Quality Evaluation Workshop for Analytical Labs and Seafood Industry

WORKSHOP    07/19/94

"Seafood Safety--The Next Steps"--Kessler Speaks to National Fisheries Institute

KESNFI93    03/08/94

Proposed Seafood HACCP Rule

HACCPREG    02/10/94

Seafood Handling and Quality Evaluation--A Workshop for Retailers and Restauranteurs

SFD-QUAL    08/20/93

FN93-15 CA Seafood Industry HACCP Workshops

CASFDWKS    08/20/93

EEC Health Certificates for Fishery Products

EEC-CERT    07/16/93

ISSC 11th Annual Meeting

ISSC-MTG    07/16/93

Billy Testifies on Seafood

CONG-SFD    07/07/93

FDA Retail Seafood Workshop

FDASFDWK    07/07/93

Restaurants Find Bottom-line Benefits in Voluntary Pilot

PILOTBEN    06/21/93

Glowing Seafood

SEA-GLOW    07/98

FDA and Aquaculture

FDA-AQUA    04/07/93

Dr. Kessler Speaks at Public Voice National Food Policy Conference

COM-SPCH    03/29/93

Federal Register Announcement on Shellfish Guidance Documents

FRSGUIDE    02/26/93

Food Service Pilot Begins

FS-PILOT    02/18/93

Advice on Consumption of Raw Molluscan Shellfish

RAW--ADV    02/10/93

FDA Evaluates EPA Chemical Residue Study

CHEMRESI    11/20/92