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Federal Agency & Land Grant University IPM
Resources
IPM Elements and
Guidelines
IPM Elements and Guidelines are concise
lists of IPM and related practices. These are crop and
region-specific, and very efficient resources for determining which
practices are recommended by land-grant university scientists for your
crop.
These lists are typically created by a
broad stakeholder group including Extension, growers, crop advisors and
others. They often include both IPM and other Best Management
Practices that can impact pest management and conservation, including
water, soil and nutrient management.
Uses for these tools include:
By growers
- to identify additional IPM and other
conservation practices appropriate for their crop and region
- as self-assessment tools to measure
how many of the available practices are in use on a specific farm
or field
- to document the extent of IPM adoption
to buyers or for NRCS incentive programs
By researchers
- to measure IPM practice adoption over
time or across programs or regions
- to help identify which practices have
low adoption and thus may need work to improve useability or
benefits for growers
By buyers
- to assess supplier performance
By NRCS and other conservation
programs
- to qualify producers for incentive and
technical assistance programs
The number of up-to-date
Elements/Guidelines are limited but growing in number. If you
would like to find out more about developing Elements or Guidelines for
your use, contact us and
we'll do our best to help you put the resources and experts together to
get the job done.
Guidelines by State:
Hawaii
Massachusetts
New Jersey
New York
Ohio
IPM
Protocols for Hawaii - Published by
University of Hawaii's IPM Program
Banana
www.extento.hawaii.edu/IPM/Certification/banana/default.asp
Macadamia
Nut
www.extento.hawaii.edu/IPM/Certification/mac/default.asp
Pineapple
www.extento.hawaii.edu/IPM/Certification/Pineapple/default.asp
Sugarcane
www.extento.hawaii.edu/IPM/Certification/Sugarcane/default.asp
IPM
Guidelines for Massachusetts - Published by University of
Massachusetts Extension
Apple
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_apple.html
Blueberry,
Highbush
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_blueberry.html
Cole Crops
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_cole_crops.html
Cranberry
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_cranberry.html
Pepper
(1999)
www.umass.edu/umext/ipm/guidelines/insect_management_in_peppers.html
Poinsettia
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_poinsettia.html
Potato
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_potato.html
Pumpkin & Squash
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_pumpkins.html
Raspberry
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_raspberry.html
Strawberry
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_strawberry.html
Sweet
corn
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_sweetcorn.html
Tomato, Field
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_field_tomatoes.html
Tomato, Greenhouse
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_greenhouse_tomatoes.html
Wine
Grapes
www.umass.edu/umext/ipm/guidelines/ipm_guidelines_wine_grape.html
IPM
Guidelines for New Jersey - Published by Rutgers Cooperative
Extension
Beets
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/beet.htm
Cabbage
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/cabbage.htm
Carrots
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/carrot.htm
Cauliflower
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/cauliflower.htm
Cucumbers, Melons and Summer Squash
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/melon.htm
Peas
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/pea.htm
Peppers
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/pepper.htm
Pumpkins
and Winter Squash
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/squash.htm
Snap
Beans
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/Bean.htm
Sweet
corn
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/sweet_corn.htm
Tomatoes
www.pestmanagement.rutgers.edu/IPM/Vegetable/IPMGuidelines/tomatoe.htm
Elements
for IPM in New York - Published by Cornell University's New York State IPM
Program
Alfalfa and Field Corn
(2000)
nysipm.cornell.edu/elements/alfcorn.asp
Apples
(2004)
nysipm.cornell.edu/elements/apple/default.asp
Asparagus
(2001)
nysipm.cornell.edu/elements/asp.asp
Beets
(2002)
nysipm.cornell.edu/elements/beet.asp
Blueberries
(2000)
nysipm.cornell.edu/elements/blueb.asp
Brussels Sprouts
(2001)
nysipm.cornell.edu/elements/bsprouts.asp
Cabbage
(2002)
nysipm.cornell.edu/elements/cabbage.asp
Carrots
(2002)
nysipm.cornell.edu/elements/carrot.asp
Cauliflower
(2001)
nysipm.cornell.edu/elements/caul.asp
Cucumber,
Melon and Summer Squash
(2001)
nysipm.cornell.edu/elements/ssmelcuke.asp
Dry Beans
(2001)
nysipm.cornell.edu/elements/drybean.asp
Grapes
(2007)
nysipm.cornell.edu/elements/grapes.asp
Greenhouses
nysipm.cornell.edu/elements/ghouse.asp
Lettuce
(2001)
nysipm.cornell.edu/elements/lettuce.asp
Onions
(2004)
nysipm.cornell.edu/elements/onions.asp
Peas
(2002)
nysipm.cornell.edu/elements/pea.asp
Peppers
(2005)
nysipm.cornell.edu/elements/peppers.asp
Potatoes
(2003)
nysipm.cornell.edu/elements/potato.asp
Raspberries
(2000)
nysipm.cornell.edu/elements/raspb.asp
Snap
Beans (2002)
nysipm.cornell.edu/elements/snapbean.asp
Strawberries
(2000)
nysipm.cornell.edu/elements/strawb.asp
Sweet Cherries
(2000)
nysipm.cornell.edu/elements/swcherry.asp
Sweet Corn,
Fresh Market (2001)
nysipm.cornell.edu/elements/fmswcorn.asp
Sweet Corn,
Processing (2002)
nysipm.cornell.edu/elements/prswcorn.asp
Tomatoes,
Fresh Market (2001)
nysipm.cornell.edu/elements/fmtom.asp
Tomatoes, Greenhouse
(2001)
nysipm.cornell.edu/elements/ghtom.asp
Winter
Squash and Pumpkin (2001)
nysipm.cornell.edu/elements/wspump.asp
Elements
for IPM in Ohio - Published by Ohio State Extension
Alfalfa
ipm.osu.edu/element/alf.htm
Apple
ipm.osu.edu/element/apple.htm
Cabbage
ipm.osu.edu/element/cabbage.htm
Carrot
ipm.osu.edu/element/carrot.htm
Cherry
ipm.osu.edu/element/cherry.htm
Corn, Field
ipm.osu.edu/element/corn.htm
Corn, Sweet
ipm.osu.edu/element/sweet.htm
Cucumber
(Pickles)
ipm.osu.edu/element/pickle.htm
Lettuce
ipm.osu.edu/element/lettuce.htm
Peach
ipm.osu.edu/element/peach.htm
Pear
ipm.osu.edu/element/pear.htm
Pepper
ipm.osu.edu/element/pepper.htm
Plum
ipm.osu.edu/element/plum.htm
Potato
ipm.osu.edu/element/potato.htm
Radish
ipm.osu.edu/element/radish.htm
Residential
Turfgrass
ipm.osu.edu/element/resturf.htm
Snap Bean
ipm.osu.edu/element/snapb.htm
Soybean
ipm.osu.edu/element/soy.htm
Squash
and Pumpkin
ipm.osu.edu/element/pumpkin.htm
Tomato, Processing
ipm.osu.edu/element/tomato.htm
Wheat
ipm.osu.edu/element/wheat.htm
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