Following are links to key program contacts who are responsible for the administration of the USDAhttp://www.fns.usda.gov Food Distribution Programs at the Federal and State level.

• FDPIR/Indian Tribal Organizations
• FD State Distributing Agencies (CSFP, Schools/Child Nutrition Programs, NSIP)

• FNS Regional Office
• FNS Commodity Processing Contacts
• FNS Food & Customer Service (FOCUS) Team
  for Schools and Child Nutrition Programs
• FNS Disaster Assistance Team
• National Processing Agreement (NPA) Team

• AMS Fruit & Vegetable Program (canned, fresh, frozen)
• AMS Livestock & Seed Program (beef, fish, pork products)
• AMS National Organic Program
• AMS Poultry Program (chicken, eggs. turkey, etc.)
• FSA Dairy Operations (nonfat dry milk, cheese)
• FSA Domestic Grain Operations (flour, rice, oil, peanut)