Organic Farming Systems and Nutrient Management

Organic Farming Systems Research

Funded by:
Integrated Organic Program, USDA CSREES
WSU Center for Sustaining Agriculture and Natural Resources
Western Region SARE

 

In 2002 we began an integrated research program focused on sustainable and organic production systems for small-scale, direct-market vegetable crop production. Our goal is to work with farmers to develop management systems that utilize local inputs to produce high-quality, high-value crops efficiently and profitably in an environmentally sustainable manner. 

 

Our research is focused in four areas:

  1. Using local sources of organic nutrients
  2. Cover crops
  3. Organic farming systems for vegetable crop production
  4. Soil quality
Field day

Other:

Slideshows:

Links:

Publications:

Bary, A., C. Cogger, and D.M. Sullivan.  2000.   Fertilizing with manure.  PNW0533.  Washington State University Cooperative Extension, Oregon State University Cooperative Extension System, US Department of Agriculture.  [online pdf]

Cogger, C.G.  2000.  Soil management for small farms.  EB 1895.  Washington State University Cooperative Extension, Oregon State University Extension Service, University of Idaho Cooperative Extension System, US Department of Agriculture.  [online pdf]

Cogger, C.G. 1995. Environmental ethics: A challenge for western culture. EB 1787. Washington State University Cooperative Extension. [order hardcopy $2]

Gale, E.S., D.M. Sullivan, C.G. Cogger, A.I. Bary, D.D. Hemphill, and E.A. Myhre. 2006. Estimating plant-available nitrogen release from manures, composts, and specialty products.  J. Environ. Qual. 35:2321-2332. [ request pdf e-copy ]

Researchers and Cooperators: Craig Cogger, Marcy Ostrom, Kate Painter, Ann Kennedy, Ann-Marie Fortuna, Richard Alldredge, Andy Bary, Tim Miller, Doug Collins, Art Antonelli, Jessica Goldberger, Todd Murray, Bee Cha, Malaquias Flores, and Don McMoran, (Washington State University); Tom Forge (Agriculture & Agri-Food Canada); Dan Sullivan (Oregon State University); Terry's Berries, Mother Earth Farms, Full Circle Farm, Kirsop Farm

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Current Project Support:

USDA Integrated Organic Program
Western Region SARE Grant No.GW06-011
WSU CSANR Organic Program

Past Project Support:

USDA IFAFS Grant No. 2001-52101-11349
Western Region SARE Grant No. SW03-040

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Department of Crops and Soils, Contact Us
Washington State University Puyallup Research Center, 2606 W Pioneer, Puyallup, WA, 98371