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Tour Information |
Learn
how the cow can convert field crops (grown on site) into one of the most
beneficial food products - MILK! Visit the modern milking
parlor to see the cows being milked at 5 a.m., 12:30 p.m., and 7
p.m. Tours take about one hour and fifteen minutes and are offered
year round.
Reserved
tours are offered Mondays, Wednesdays and Fridays, at 9:30 a.m., 11 a.m., and 12:30 p.m.
For more information and reservations, please call (269) 671-2507 or email us.
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A Legacy of Conservation
A Commitment to Sustainability
©
2006 Michigan State University Board
of Trustees.
MSU is an affirmative-action,
equal-opportunity institution.