Food Safety, Foodborne diseases, pathogens and toxins

1600 Clifton Road NE, MS-D63
Atlanta, GA 30033
Phone: + 1-404-639-2213

Food Safety Office

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Foodborne diseases, pathogens and toxin

	Alphabetical listing of all foodborne diseases, pathogens and toxins
	Bacterial
	Parasitic
	Viral
		Hepatitis A Virus
		Norovirus (formerly know as Norwalk-like virus)
		Rotavirus
		Viral gastroenteritis
	Toxins

Related Links

	Foodborne Illnesses Table: Viral Agents PDF
	"Norwalk-Like Viruses" - Public Health Consequences and Outbreak Management
	Case definitions for infectious conditions under public health surveillance
	Infectious disease fact sheets from the Association of State and Territorial Directors of Health Promotion and Public Health Education
	Division of Viral and Rickettsial Diseases
	Respiratory and Enteric Viruses Branch
	Hepatitis Branch

Date: November 29, 2005
Content source: Coordinating Center for Infectious Diseases / Division of Bacterial and Mycotic Diseases

				Department of Health and Human Services
	Centers for Disease Control and Prevention,1600 Clifton Rd, Atlanta, GA 30333, U.S.A Tel: (404) 639-3311 / Public Inquiries: (404) 639-3534 / (800) 311-3435