Food Safety Presentations

Iowa State University Extension believes that resources are needed for consumers, foodservice operators, students and educators to access research-based, unbiased information on food safety and quality. The goal of the Food Safety Project is to develop educational materials that give the public the tools they need to minimize their risk of foodborne illness.

Food Safety News - January 15, 2009

• 1/12/2009 Amarillo.com
  TEXAS: Restaurant inspections
• 1/12/2009 Associated Press
  NEW YORK: Mexico suspends purchases from 30 meat plants
• 1/2/2009 Farmers Weekly Interactive
  EU: New salmonella rules for turkey producers
• 1/2/2009 North Bay Nugget
  CANADA: Fraser Tavern patrons urged to watch for hepatitis A symptoms
• 1/2/2009 Science 2 January 2009: Vol. 323. no. 5910, pp. 139 - 141
  Phage-mediated intergeneric transfer of toxin genes

-more news-

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