Food and Feed Safety Research : Research

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Research Programs and Projects at this Location

ARS research is organized into National Programs. Within each National Program are research projects. Listed below are the National Programs and research projects currently conducted at this location.

Clicking on a National Program (NP) will take you to the main ARS site for more information on the program. Clicking on a research project title will take you to more information on the project.

Current View: All Projects

Show All Projects || Appropriated Projects Only

Food Safety, (animal and plant products) (NP #108)
	Functional Genomics and Genetic Analysis of the Innate Immune Response Required to Resist Food-Borne Bacterial Infections in Poultry (Appropriated)
	Interventions to Reduce Epizootic Pathogenic Bacteria in Swine and Cattle (Appropriated)
	Microbial Interactions and Interventions to Reduce Transmission of Foodborne Pathogens Through Poultry (Appropriated)
	ARS Sponsors Adsa Discover Conference ¿direct Fed Microbials/probiotics for Animals: Science and Mechanisms of Action¿ (Grant)
	Future Scientists Student Outreach Initiative (Grant)
	Eimeria Detection and Identification - Early Diagnosis (Nonfunded Cooperative Agreement)
	Novel Pre-Harvest Intervention to Protect Antimicrobials of Critical Importance in Human and Veterinary Medicine (Reimbursable)
	The Evaluation of the Physiologic and Microbial Parameters in Laying Hens During An Induced Molt Using Alternative Molting Diets (Specific Cooperative Agreement)
	Development of a Disease Model for Gangrenous Dermatitis in Broilers, and An Evaluation of Cobb Chickens to the Disease (Trust)
	Development of An Intervention That Targets Campylobacter¿s Amino Acid Fermentation Niche (Trust)
	Investigation into Vitamin D¿s Possible Role in the Seasonal Shedding of E. Coli O157:h7 in Feedlot Cattle (Trust)
	Phenotypic and Genotypic Comparison of Clostridium Difficile Isolates from a Semi-Closed Population of Swine and Humans in a Vertically Inte (Trust)
	System Dynamics of Salmonella and Campylobacter in Chill Tank During Broiler Processing (Trust)

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Last Modified: 05/09/2009

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