7,000 Series: Processed Products
The listing of FSIS directives for this series addresses processing performance standards and labeling.
These directives provide official communications and instruction to
Agency personnel in carrying out their functions.
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Series |
Title |
7000.1 |
Verification of Non-Food Safety Consumer Protection Regulatory Requirements (Dec 11, 2006; PDF Only; 24 pp)
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7000.2 |
Experimental and Sample Products Policy (Jul
1, 2004; PDF Only; 4 pp)
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7010.1 |
Processing USDA-Donated Commodities (Jun
12, 1989; PDF Only; 6 pp)
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7110.1 |
Guidelines for Specified Cuts of Poultry (Feb
26, 1986; PDF Only; 2 pp)
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7110.2 |
Cancelled by FSIS Directive 7000.1
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7110.3 |
Time/Temperature Guidelines for Cooling Heated Products-Revision 1 (Jan
24, 1989; PDF Only; 10 pp)
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7111.1 |
Performance Standards for the Production of Certain Meat and Poultry Products (Mar
3, 1999; PDF Only; 15 pp)
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7120.1 |
Safe and Suitable Ingredients Used in the Production of Meat and Poultry Products (Aug 4, 2004,
8 pp) | HTML
- Amendment 16 - Change Transmittal Sheet (Oct 8, 2008; PDF Only, 33 pp)
- Amendment 15 - Change Transmittal Sheet (Jul 22, 2008; PDF Only, 34 pp)
- Amendment 14 - Change Transmittal Sheet (Feb 20, 2008; PDF Only, 33 pp)
- Amendment 13 - Change Transmittal Sheet (Oct 23, 2007; PDF Only, 31 pp)
- Amendment 12 - Change Transmittal Sheet (Aug 16, 2007; PDF Only, 30 pp)
- Amendment 11 - Change Transmittal Sheet (Apr 11, 2007; PDF Only, 30 pp)
- Amendment 10 - Change Transmittal Sheet (Jan 18, 2007; PDF Only, 30 pp)
- Amendment 9 - Change Transmittal Sheet (Oct 5, 2006; PDF Only, 31 pp)
- Amendment 8 - Change Transmittal Sheet (Jul 3, 2006; PDF Only, 25 pp)
- Amendment 7 - Change Transmittal Sheet (Apr 10, 2006; PDF Only, 24 pp)
- Amendment 6 - Change Transmittal Sheet (Jan 6, 2006; PDF Only, 25 pp)
- Amendment 5 - Change Transmittal Sheet (Oct 13, 2005; PDF Only, 22 pp)
- Amendment 4 - Change Transmittal Sheet (Jul 6, 2005; PDF Only, 21 pp)
- Amendment 3 - Change Transmittal Sheet (Apr 7, 2005; PDF Only, 29 pp)
- Amendment 2 - Change Transmittal Sheet (Aug 4, 2004; PDF only, 18 pp)
- Amendment 1 - Change Transmittal Sheet (Nov 3, 2003, 15 pp) |
HTML
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7124.1 |
Standards of Identify or Composition--Use of Cooked or Cured Product (Jul
28, 1986; PDF Only; 3 pp)
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7130.3 |
Cancelled by FSIS Directive 7000.1
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7131.1 |
Product Amenability (Jan
8, 1986; PDF Only; 2 pp)
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7140.1 |
Questions and
Answers Relating to Ingredients that may be Designed As Flavors,
Flavorings, Natural Flavorings in the Ingredients Statements on the Labels
of Meat and Poultry Products (Jul 17, 1990; PDF Only; 9 pp)
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7140.2 |
Cancelled by FSIS Directive 7000.1
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7140.3 |
Cancelled by FSIS Directive 7000.1
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7160.1
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Meat Produced by Advanced Meat/Bone Separation Machinery and Meat Recovery Systems (Sep
13, 1996; PDF Only; 4 pp)
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7160.2 |
"Meat" Prepared
using Advanced Mechanical Meat/Bone Separation Machinery and Meat Recovery
Systems (Apr 14, 1997; PDF Only; 3 pp)
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7160.3, Rev 1 |
Advanced Meat Recovery Using Beef Vertebral Raw Materials - Revision 1 (Aug
25, 2003, 6 pp) | HTML
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7220.1 |
Food Labeling Division Policy Memoranda (Aug 2, 2005; PDF Only; 133 pp)
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7221.1 |
Prior Labeling approval (Aug
19, 1996; PDF Only; 5 pp)
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7222.1 |
Inspection Requirements for Food and Nutrition Service In-Plant Control Program (Sep
9, 1998; PDF Only; 4 pp)
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7235.1 |
Mandatory Safe Handling Statements on Labeling of Raw and Partially Cooked Meat and Poultry Products (May
11, 1994; PDF Only; 10 pp)
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7236.2 |
Cancelled by FSIS Directive 7000.1
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7237.1 |
Labeling of Ingredients - Revision 1 Amendment 1 (Aug
9, 1994; PDF Only; 4 pp)
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7240.1 |
Cancelled by FSIS Directive 7000.1
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7260.1 |
Questions and Answers--Nutrition Labeling of Meat and Poultry Products (Sep
28, 1993; PDF Only; 38 pp)
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7270.1 |
Sampling and Testing Procedures for Raw Poultry Products Labeled "Fresh"-Revision 1 (Aug
13, 1998; PDF Only; 5 pp)
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7310.5 |
Presence of Foreign Material in Meat or Poultry Products - Revision 3
(May 30, 1990) |
HTML
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7310.6 |
Cancelled by FSIS Directive 7000.1 |
7310.7 |
Trichinae Control Requirements for Pork Used on Pizza (Jun
29, 1987; PDF Only; 2 pp)
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7320.1 |
Treatment of Certain Meat and Poultry Products Containing Pork to Destroy Trichinae (Apr
27, 1993; PDF Only; 2 pp)
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7330.1 |
Cancelled by FSIS Directive 7000.1
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7355.1 |
Use of Sample
Seals for Program Samples and Other Applications -
Revision 2 (Dec 3, 2002; PDF Only; 13 pp)
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7370.1 |
Instructions for Verifying Internal Temperature and Holding Time of Meat Patties (Apr
26, 1994; PDF Only; 5 pp)
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7370.2 |
Compilation of Issuances on Cooked Meat and Poultry Product Temperatures (Jun
28, 1995; PDF Only; 9 pp)
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7410.1 |
Packaging Materials - Revision 1 (Jul
1, 1993; PDF Only; 6 pp)
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7410.2 |
Packaging Materials Monitoring (Oct
6, 1993; PDF Only; 6 pp)
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7520.2 |
Procedures for Condition of Canned Product Container Examination (May
12, 1988; PDF Only; 10 pp)
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7530.1 |
Handling Process Deviations And Abnormal Container Incidents For Shelf-Stable Canned
Products (Nov 10, 1994; PDF Only; 4 pp)
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7530.2 |
Verification Activities in Canning Operations that Choose to Follow the
Canning Regulations (Oct 20, 2005; PDF Only; 22 pp)
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7610.2 |
Total Quality Control For Processing Operations - Revision 1 (Oct
5, 1994; PDF Only; 7 pp)
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7610.3 |
Expanded Operating Schedules For Total Quality Control Establishments (Jul
16, 1987; PDF Only; 4 pp)
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7620.3 |
Processing Inspectors' Calculations Handbook (Revised
1995; PDF Only; 138 pp)
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7640.1 |
Inspection Duties Related To Facilities And Equipment, And Plant Operated Quality Control
Programs (Oct 30, 1997; PDF Only; 10 pp)
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7700.1 |
Irradiation of Meat and Poultry Products - Revision 1 (Apr 13, 2005, 8 pp)
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