| Item No. | Description | Points Deducted |
| 08 | PW filling hoses, caps, connections, procedures; Sample records, valves; PW system constructed, maintained | 0 |
| 11 | Food handlers infections, communicable diseases | 0 |
| 16 | Potentially hazardous food temperatures storage, preparation display, service, transportation | 0 |
| 19 | Food protected storage, preparation, display, service, transportation; Original containers, labeling; Food handling minimized; In-use food dispensing, preparation utensils stored | 0 |
| 20 | PHF temperature maintenance facilities; Food-contact surfaces designed, constructed, installed, maintained; TMD=s provided, located, calibrated | 0 |
| 21 | Nonfood-contact surfaces designed, constructed, maintained, installed, located | 0 |
| 27 | Equipment / utensils non-food-contact surfaces clean | 0 |
| 33 | Decks / bulkheads / deckheads construction, repair, clean | 0 |
| 34 | Plumbing fixtures / supply lines / drain lines / drains installed, repair | 0 |
| 36 | Lighting provided, shielded | 0 |
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Selected Item Details
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Item No.:
08
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Site:
Potable Water-Oasis Spa |
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Violation:
The backflow prevention device on the steam generator was leaking. |
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Recommendation:Replace the backflow prevention device. |
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Site:
Potable Water-Cross1Connection Control Program |
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Violation:
The backflow prevention devices for the cabin and public toilets were not listed on the cross1connection control program. |
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Recommendation:Ensure that all connections to the potable water system and the method of protection are listed on the cross-connection control program. |
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Site:
Potable Water-Cross1Connection Control Program |
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Violation:
The backflow prevention devices for the cabin and public toilets were not listed on the cross1connection control program. |
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Recommendation:Ensure that the cross-connection control program includes at minimum: a complete listing of cross-connections and the backflow prevention method/device for each, so that there is a match to the plumbing system component and location, and an inspection frequency. Ensure that air-gaps are included in the listing. |
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Site:
Potable Water-Tank Maintenance |
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Violation:
There was no documentation for the drying and curing of the coating used in the potable water tanks. The coating, Interline 925, is approved for potable water tanks. |
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Recommendation:Ensure that interior coatings on potable water tanks are approved for potable water contact, and all manufacturer's recommendations for application, drying, or curing are followed. Ensure written documentation for the coating used and recommendations followed are available for review during inspections. |
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Site:
Room Service-Deck 10 Bell Box |
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Violation:
A leak was noted at the left backflow prevention device under the preparation sink. |
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Recommendation:Replace the backflow prevention device. |
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Site:
Food Service General- |
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Violation:
There were a few water boiler in food and housekeeping pantries where the potable water line was not fitted with a backflow prevention device. |
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Recommendation:Install a continuous pressure backflow prevention device on the potable water line to these boilers. |
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