US FDA/CFSAN - Gluten-Free Foods: Consumption Patterns and Purchasing Practices of Consumers with Celiac Disease
August 19, 2005
US FDA/CFSAN
Gluten-Free Foods: Consumption Patterns and Purchasing Practices of Consumers with Celiac Disease
August 19, 2005
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Consumption Patterns:
Corn Tortillas, etc
- Corn tortillas, plain rice, plain tortilla chips, plain popcorn, and rice cakes
- Products (with the exception of rice cakes) are generally made without gluten-containing ingredients
- Some of these products have a relatively small gluten-free statement on their label; many do not