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IntroductionThe Global Food for Education (GFE) project reports are organized by region, country, and implementing partner. The regional groupings are Latin America, Asia, Africa, Eastern Europe, and Middle East. Countries are arranged alphabetically within their respective regions. Each project report is prepared so as to provide the same basic information. However, presentations vary based on the information available at the time of the report, reflecting different implementation phases, methods, and country situations. For countries with more than one GFE project and implementing partner, a "country overview" section is presented only in the first project report. Summary tables and appendices are also provided. This review and evaluation covers information available from the beginning of project implementation under the GFE program through the end of August 2002. The evaluation process will continue as these projects proceed. |
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