FAS Worldwide

A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

 

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FACT FILES:
  $57 Billion on the Books, the Export Year Ends March 1998
  Agricultural Exports Set a Slower Pace March 1999
  China and Hong Kong July 1997
  Export Assistance for Small and Disadvantaged Businesses March 1997
Fact File: Turnaround Time for Agricultural Exports Mar 2001
  Fiscal 1996 Export Highlights February 1997
Keeping Score: How Trade Measures Up Aug 2000
Ten Things That Exporters Can Be Thankful for This Year Nov 2000
  The World Trade Organization June 1999
Turbulent Decade for Ag Exports Ends Up on a Downward Turn Mar 2000
Who's Coming to Dinner: How Global Population is Growing Sept 2000
FAS HISTORY
A Small Agency With a Big Mission:  50 Years of the Foreign Agricultural Service March 2003
Exports Then and Now March 2003
FAS Attachés:  U.S. Agriculture's Eyes and Ears Abroad March 2003
  The Foreign Agricultural Service, 1953-2003 March 2003
The History of the Foreign Agricultural Service:  Helping U.S. Producers Feed, Clothe and House the World March 2003
FAST FOOD
  Fast-Food Restaurants--Just What Eastern China’s Consumers Ordered July 1997
  The Lunch Bunch Drives Convenience Sales in South China March 1999
  U.S. French Fries Heat Up China's Fast Food Industry February 1999
FINLAND
Charting the Export Seas in Sweden and Finland April 2002
  Finland Warming Up to Beer and Wine Sales March 2007
FISH
  Exports of U.S. Mackerel Rising:  Record Three-Month Sales Achieved in Many Markets June 2005
Fishing for Exports? Try Surimi in France December 2001
The Fish That Laid Ruby Eggs: U.S. Caviar a Hit in Russia May 2000
FOOD AID
Practical Snapshots: How Food Aid Helps Developing Communities and Countries October 2006
FOOD CONSUMPTION PATTERNS
Diets Around the World: How the Menu Varies April 2000
FOOD PRODUCTS
  Convergence of U.S., Japanese Food Trends Spells Opportunity for U.S. Exporters February 1998
  Food Ingredients Hit the Jackpot in Las Vegas November 2004
  India’s Hotels Open Their Doors to U.S. Food Products January 1997
  In Mexico, Food Products Bounce Back January 1999
FOOD SAFETY
Proposed EU Food Safety Regulations: What It Means for U.S. Exporters Oct 2001
Exporter Alert: Regulation News You Can Use Dec 2001
Checkmate: Stopping Pathogen Spread After Mitch July 2000
  Making the French Connection on Certification Standards July 1998
  U.K. Plans New Food Safety Agency July 1998
FOOD SECURITY
  Blueprint for a More Food-Secure World To Be Unveiled September 1997
Diets Around the World: How the Menu Varies April 2000
  Fighting World Hunger:  U.S. Food Aid Policy and the Food for Peace Program October 2004
FOREST
  As Its Economy Improves, Mexico Buys More U.S. Forest Products July 1999
  U.S. Forest Products: Building Potential for New Growth October 1997
FRANCE
The Cajun Connection: How U.S. Alligator Gets to Italy May 2000
Competitive, But Lucrative: France's Food Service Industry Oct 2000
  Ethnic Foods Boom in France March 1999
Fishing for Exports? Try Surimi in France December 2001
  France's Baby Food Boom February 1998
France's Little Animal Kingdom March 2002
France:  More Than A Nice Niche? June 2000
  France's New-Found Need to Nibble April 1998
  France’s Market for Halal Foods June 2007
France's Retail Food Sector Is Booming May 2002
  France Still Offers Opportunities for U.S. Food and Agricultural Products June 2007
  French Cuisine Still a Haven for Connoisseurs August 2004
  The French Market for Kosher Foods June 2007
  Making the French Connection on Certification Standards July 1998
  More Than a Fish Story: France a Swelling Market for U.S. Seafood Suppliers June 2007
  Organic Basics for the French Marketplace June 2007
  Reaching France's Retail Food System June 2004
Salty Snacks Are Becoming a French Treat May 2002
Selling Kosher Foods in France April 2003
Serving France's Food Industry Sept. 2002
U.S. Wines Help Quench French Consumers' Thirst for Novelty and Variety May 2002
FREE TRADE AREA OF THE AMERICAS (FTAA)
Negotiations for a Free Trade Area of the Americas Enter a New Phase August 2001
FROZEN FOOD
  Frozen Vegetables Grow Popular on Taiwan August 1999
  Hot Markets for Frozen Fries: U.S. Exports Bag Another Record June 1998
  Italy Opts for Frozen Food Convenience November 1998
  Kuwait: Oasis for U.S. Frozen Food Exporters November 1997
  Supermarkets, Freezers Boost Frozen Food Sales in Argentina November 1998
  Urban Greek Cooks Cozy Up to Frozen Foods April 1999
  U.S. French Fries Heat Up China's Fast Food Industry February 1999
FRUITS
  Dominican Republic, Island Market for U.S. Fruit September 1997
  Egypt Gives U.S. Apples a Closer Look September 1999
  Exporting Fresh Fruit to China: Risky but Profitable October 1997
  Hong Kong’s Fruit Market Ripe for Expansion March 1997
  It's a Whole New Ballgame in the Produce Biz November 1999
  Kuwait: Oasis for U.S. Frozen Food Exporters November 1997
  Mexico Sweet on U.S. Peaches and Plums July 1999
Taiwan's Taste for U.S. Fruits February 2003
U.S. Flavor, Delivered Fresh: Produce Exports to Mexico Aug 2001

 


Last modified: Thursday, October 14, 2004 PM