Nutrient Content of the US Food Supply Reports
Publication Date | Title |
---|---|
June 2014 | Minerals per capita per day (45 KB) |
May 2014 | Cholesterol contributed from major food groups (76 KB) |
May 2014 | Magnesium contributed from major food groups (88 KB) |
May 2014 | Vitamins per capita per day (63.5 KB) |
May 2014 | Phosphorus contributed from major food groups (88 KB) |
May 2014 | Vitamin A (RAE) contributed from major food groups (83 KB) |
May 2014 | Potassium contributed from major food groups (86 KB) |
May 2014 | Carotenes contributed from major food groups (77.5 KB) |
May 2014 | Selenium contributed from major food groups (85.5 KB) |
May 2014 | Thiamin contributed from major food groups (85.5 KB) |
May 2014 | Sodium contributed from major food groups (86.5 KB) |
May 2014 | Riboflavin contributed from major food groups (84.5 KB) |
May 2014 | Zinc contributed from major food groups (86.5 KB) |
May 2014 | Niacin contributed from major food groups (84 KB) |
May 2014 | Vitamin B6 contributed from major food groups (84 KB) |
May 2014 | Carbohydrates contributed from major food groups (84.5 KB) |
May 2014 | Folate (DFE) contributed from major food groups (85 KB) |
May 2014 | Fiber contributed from major food groups (75.5 KB) |
May 2014 | Vitamin B12 contributed from major food groups (77.5 KB) |
May 2014 | Protein contributed from major food groups (84.5 KB) |
May 2014 | Vitamin C contributed from major food groups (84.5 KB) |
May 2014 | Fatty acids per capita per day (143.5 KB) |
May 2014 | Vitamin E contributed from major food groups (89 KB) |
May 2014 | Fat contributed from major food groups (86.5 KB) |
May 2014 | Monounsaturated fatty acids contributed from major food groups (86 KB) |
May 2014 | Calcium contributed from major food groups (86.5 KB) |
May 2014 | Polyunsaturated fatty acids contributed from major food groups (86 KB) |
May 2014 | Copper contributed from major food groups (83 KB) |
May 2014 | Saturated fatty acids contributed from major food groups (86 KB) |
May 2014 | Iron contributed from major food groups (86 KB) |
May 2014 | Food calories and macronutrients per capita per day (41.5 KB) |
May 2014 | Food calories contributed from major food groups (87 KB) |
July 2011 | Nutrient Content of the U.S. Food Supply: Developments Between 2000-2006 (1.42 MB) |
March 2008 | Nutrient Content of the U.S. Food Supply, 2005 (1.54 MB) |
January 2008 | Dietary Fiber in the U.S. Food Supply (559.5 KB) |
December 2007 | Fact Sheet: Trends in Dietary Fiber in the U.S. Food Supply; Sales of Grain Products (53.86 KB) |
February 2007 | Nutrient Content of the U.S. Food Supply, 1909-2004: A Summary Report (295.02 KB) |
November 2004 | Nutrient Content of the U.S. Food Supply, 1909-2000 (653.92 KB) |