FNS Documents & Resources

This page contains links to USDA Foods that are available or expected to be made available to participants in each of the food distribution programs.

This page includes links to all the Household USDA Foods Product Information Sheets for the Fruits food group. 

This page includes links to all the Household USDA Foods Product Information Sheets for the Vegetable food group. 

This page includes links to all the Household USDA Foods Product Information Sheets for the Protein food group. 

The Integrated Food Management System (IFMS) replaces the legacy, Automated Inventory System (AIS). IFMS consolidates food distribution transactions into a seamless, easy-to-use cloud-based platform.

References for user roles, status codes, material codes and reports, and business partners and relationships are provided to understand how Web Based Supply Chain Management data connects with business operations.

This page includes links to all the Household USDA Foods Product Information Sheets for the Dairy food group. 

The net monthly income standard for each household size is the sum of the applicable Supplemental Nutrition Assistance Program (SNAP) net monthly income standard and the applicable SNAP standard deduction.

The FNS Handbook 501 provides Indian Tribal Organizations and state agencies guidance on the administration of the food distribution program. The chapters within the handbook cover all aspects of the program including financial management, certification of households, food ordering, and inventory control.

See what fruits, vegetables, proteins, legumes, grains, dairy, soups, and traditional foods are available through FDPIR.