Food and drink
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It may not be authentic, but using sumac to enhance a fish fillet gives an earthy lemon hit without having to zest anything
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Make this simple and warming seafood with soup for a midweek dinner
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Fast and filling, this vegetarian meal can be easily adapted for vegans and the gluten-intolerant too
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Make the most of end-of-season fruit and vegetables with these five dishes
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Late winter is the perfect time to revisit retro puddings, say Nigel Slater
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Cooking for one doesn’t happen often in this particular kitchen, but when it does, it’s a rare pleasure, involving simple crostini with melted cheese, and pasta with anchovy and onion
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This seafood salad is an indulgent but incredibly simple supper, says Nigel Slater
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Filling and healthy make-ahead recipes for a refreshing coriander and sweet potato soup, and a smoothie you can make the night before to kickstart your mornings
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