1621 Highland Avenue,
Crumley Hall, Room 132,
Denton, Texas 76201
Phone. 940-565-2462
Executive Director
940-565-2530
Bill.McNeace@unt.edu
Operations Director
940-565-2540
Shohreh.Sparks@unt.edu
Department Coordinator
940-369-8223
Suzan.Cruz@unt.edu
Business Manager
940-369-7464
Christopher.Ives@unt.edu
FoodPro Administrator
940-369-7864
Penny.Washington@unt.edu
Payroll Coordinator
940-369-7351
Essence.Williams@unt.edu
Hiring & Onboarding Administrator
940-565-2802
Annemarie.Lange@unt.edu
For interviews, photos, or other media-related
requests, contact:
Sales & Marketing Director
940-891-6761
Bryant.Canzoneri@unt.edu
Director of Resident Dining
940-565-2962
Peter.Balabuch@unt.edu
Executive Chef of Resident Dining
Scott.Bullock@unt.edu
For Cafeteria locations and hours, click here.
Chef General Manager
940-565-2034
Andrew.Klipsch@unt.edu
Chef General Manager
940-565-2999
Sarah.Kettelhut@unt.edu
Chef General Manager
940-565-2036
Klaus.Meier@unt.edu
Manager
940-565-2043
Sean.coxon@unt.edu
Chef General Manager
940-565-2163
Matthew.Ward@unt.edu
Operations Chef/Farm Manager
940-565-2163
Cristopher.Williams@unt.edu
General Manager
940-565-4966
Michael.Falk@unt.edu
Assistant Retail Dining Director
940-369-8597
Kim.Schroeder@unt.edu
Assistant Retail Dining Director
940-369-8597
For Retail Food Shop locations, click here.
For Avesta menu and hours, click here.
Catering Director
940-565-3839
Mike.Sood@unt.edu
Catering Coordinator
940-369-6057
Allison.Blimline@unt.edu
For Catering options, click here.
Union Senior Executive Chef
940-565-2542
Rodolfo.Vasquez@unt.edu
Clark Master Baker
940-565-2035
Bill.Hunter@unt.edu
