Lab 2014
University of North Texas
ONE O'CLOCK LAB BAND
Directed by Steve Wiest
Blues for Gabe (7:25) Composed and Arranged by Drew Zaremba
Jack Helsley, bass; Gabriel Evens, piano
Brookmeyer (8:25) Composed and Arranged by Keith Karns
Nolan Byrd, drums; Alex Hahn, soprano saxophone; Niels Rosendahl, tenor saxophone
Master Aruba (7:31) Composed and Arranged by Gabriel Evens
Brian Handeland, flute; Ally Hany, trumpet; Nolan Byrd, drums; Lupe Barrera, percussion
I’m Old Fashioned (8:01) Composed by Jerome Kern & Johnny Mercer/Arranged by Drew Zaremba
Drew Zaremba, alto saxophone
Wholesome Recreational Activity (8:59) Composed and Arranged by Branson Garner
Joakim Toftgård, trombone; Mark Hartsuch, tenor saxophone; Nolan Byrd, drums
A Father’s Love (7:55) Composed and Arranged by Aaron Hedenstrom
Niels Rosendahl, tenor saxophone; Mark Hartsuch, tenor saxophone
Cassandra (7:02) Composed by Dave Brubeck/Arranged by Drew Zaremba
Drew Zaremba, alto saxophone; Alex Hahn, alto saxophone; Ally Hany, trumpet; Joakim Toftgård, trombone; Nolan Byrd, drums
Mixed Emotions (9:23) Composed and Arranged by Richard DeRosa
Horace Bray, guitar; Stuart Mack, flügelhorn
I Love You (6:47) Composed by Cole Porter/Arranged by Steve Wiest
Brian Handeland, baritone saxophone; Stuart Mack, trumpet; Nolan Byrd, drums; Lupe Barrera, percussion
University of North Texas
ONE O'CLOCK LAB BAND
Directed by Steve Wiest
Saxophones:
Drew Zaremba (Lead), Yorba Linda, CA
Alex Hahn, Yorba Linda, CA
Mark Hartsuch, Geneva, IL
Niels Rosendahl, Canberra, Australia
Brian Handeland, Minneapolis, MN
Trumpets:
Jake Boldman (Lead), Murphy, TX
Andy Cresap, Minot, ND
Ransom Miller, Fairfax, VA
Ally Hany, St. Louis, MO
Stuart Mack, Washington, IL
Trombones:
Zach Steele (Lead), Houston, TX
Joakim Toftgaard, Stockholm, Sweden
Julie Gray, Aurora, IL
Colby Norton (Bass) , Harrodsburg, KY
Jon Gauer (Bass), Billings, MT
Rhythm:
Gabriel Evens (Piano), Chapel Hill, NC
Horace Bray (Guitar), St. Louis. MO
Jack Helsley (Bass), Louisville, KY
Nolan Byrd (Drums), Yorba Linda, CA
Craig Marshall, Manager