The National Germplasm Resources Lab facilitates the acquisition, exchange, and documentation of crop genetic resources important to world food security.•
- Acquisition of Plant Genetic Resources through Domestic and International Plant Explorations and Associated Capacity-Building Partnerships
- CHARACTERIZING, DETECTING, AND ELIMINATING PATHOGENS TO ENABLE THE SAFE INTRODUCTION OF PLANT GENETIC RESOURCES
- Develop, Deploy, and Operate GRIN-Global, the Information Management System for Plant Genetic Resources
- >>>More
|
Kinard, Gary Research Leader gary.kinard@ars.usda.gov (301) 504-5951 10300 BALTIMORE AVENUE BLDG. 003, RM. 102, BARC-WEST Beltsville MD 20705
Mission: |
- Office of the Administrator
- Administrative and Financial Management
- Budget and Program Management Staff
- Legislative Affairs
- Office of Chief Information Officer (IT)
- Office of Communications
- Office of Outreach, Diversity, and Equal Opportunity
- Office of Scientific Quality Review
- Office of Technology Transfer
- National Program Research Areas
- Animal Production and Protection
- Crop Production and Protection
- Natural Resources and Sustainable Agricultural Systems
- Nutrition, Food Safety, and Quality
- Overseas Biological Control Laboratories
- Office of International Research Programs
- National Agricultural Library
-
Research Locations (Map)
- Midwest Area
- (IA, IL, IN, KY, MI, MN, MO, OH, WI)
- Northeast Area
- (DC, DE, MA, MD, ME, NY, PA, WV)
- Pacific West Area
- (AZ, CA, HI, ID, NV, OR, UT, WA)
- Plains Area
- (CO, KS, MT, ND, NE, NM, OK, SD, TX, WY)
- Southeast Area
- (AL, AR, FL, GA, LA, MS, NC, PR, SC)
- Northeast Area Office
- WASHINGTON, DC
- National Arboretum
- Facilities Unit
- Floral and Nursery Plants Research
- Gardens Unit
- NEWARK, DE
- Beneficial Insects Introduction Research
- BOSTON, MA
- Jean Mayer Human Nutrition Research Center On Aging
- BELTSVILLE, MD
- Beltsville Human Nutrition Research Center
- Diet, Genomics and Immunology Laboratory
- Food Components and Health Laboratory
- Food Composition and Methods Development Laboratory
- Food Surveys Research Group
- Human Study Unit
- Nutrient Data Laboratory
- BELTSVILLE, MD
- Beltsville Agricultural Research Center
- Adaptive Cropping Systems Laboratory
- Animal Biosciences & Biotechnology Laboratory
- Animal Genomics and Improvement Laboratory
- Animal Parasitic Diseases Laboratory
- Bee Research Laboratory
- Environmental Microbial & Food Safety Laboratory
- Food Quality Laboratory
- Genetic Improvement for Fruits & Vegetables Laboratory
- Hydrology and Remote Sensing Laboratory
- Invasive Insect Biocontrol & Behavior Laboratory
- Molecular Plant Pathology Laboratory
- National Germplasm Resources Laboratory
- Nematology Laboratory
- Soybean Genomics & Improvement Laboratory
- Sustainable Agricultural Systems Laboratory
- Sustainable Perennial Crops Laboratory
- Systematic Entomology Laboratory
- Systematic Mycology & Microbiology Laboratory
- FREDERICK, MD
- Foreign Disease-weed Science Research
- ORONO, ME
- National Cold Water Marine Aquaculture Center
- New England Plant, Soil and Water Research Laboratory
- GENEVA, NY
- Grape Genetics Research
- Plant Genetic Resources Research
- ITHACA, NY
- Robert W. Holley Center for Agriculture & Health
- Emerging Pests and Pathogens Research
- Plant, Soil and Nutrition Research
- ORIENT POINT, NY
- Plum Island Animal Disease Center
- Foreign Animal Disease Research
- UNIVERSITY PARK, PA
- Pasture Systems & Watershed Management Research
- WYNDMOOR, PA
- Eastern Regional Research Center
- Biobased and Other Animal Co-products Research
- Core Technologies
- Dairy and Functional Foods Research
- Food Safety and Intervention Technologies Research
- Molecular Characterization of Foodborne Pathogens Research
- Residue Chemistry and Predictive Microbiology Research
- Sustainable Biofuels and Co-products Research
- KEARNEYSVILLE, WV
- Appalachian Fruit Research Laboratory
- Innovative Fruit Production, Improvement and Protection
- LEETOWN, WV
- Cool and Cold Water Aquaculture Research
Stay Connected: