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| Want to know how long you can safely keep meat in the refrigerator? Or how long to boil an egg? How about whether it's better to use wooden or plastic cutting boards? Just ask Karen, your guide to expert knowledge on handling and storing food safely and preventing food poisoning. Use this page to search our knowledge base of common food safety questions (available 24/7). On your mobile phone access m.askkaren.gov | En Español
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How long do you cook a turkey in an oven cooking bag?
Oven cooking bags are made from nylon and can speed the cooking of a turkey. Refer to the directions on the oven bag package for the manufacturer's recommended cooking times. For whole, unstuffed...
Date Updated: 09/18/2014
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How do you cook a turkey in an electric roaster oven?
An electric roaster oven is a portable appliance that can serve as an extra oven for cooking a turkey or large roast. Generally the cooking time and oven temperature setting are the same as for...
Date Updated: 09/18/2014
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Should I roast my turkey breast side up or down?
It's personal preference whether you choose to cook a turkey breast-side up or breast-side down. The USDA advises to cook a whole turkey breast side up during the entire cooking time. Turning over a...
Date Updated: 09/18/2014
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Can I cook two turkeys at the same time?
Yes. Cooking two turkeys of about the same weight does not double the roasting time. Cooking time is determined by the weight of one bird. Just make sure there is sufficient oven space for proper...
Date Updated: 09/18/2014
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Ham thawing time
There are three safe ways to thaw ham: in the refrigerator, in cold water (in an airtight or leak-proof bag), and in the microwave. It's best to plan ahead for slow, safe thawing in the...
Date Updated: 04/08/2014