You are here:
Midwest Area Home/ Peoria, Illinios/ National Center for Agricultural Utilization Research/ Functional Foods Research
Researchers at work in the lab.
- Evaluation of the Chemical and Physical Properties of Low-Value Agricultural Crops and Products to Enhance Their Use and Value
- Improved Utilization of Low-Value Oilseed Press Cakes and Pulses for Health-Promoting Food Ingredients and Biobased Products
- Improving Quality, Stability, and Functionality of Oils and Bioactive Lipids
- >>>More
|
Liu, Sean X Research Leader sean.liu@ars.usda.gov (309) 681-6551 Functional Foods Research 1815 N. University Street Peoria IL 61604
Mission: |
Functional Food Research (FFR)
QUICK LINKS
NCAUR Home Page
NCAUR Research Units / Summaries
MPM /BER /BOR /CBP /FFR /PPL /RPT
FFR Personnel Listing
FFR Research Project Summaries
FFR Specialized Research Resources
Research Areas & Locations Content | Click to go Back to Top
Research Areas & Locations Content | Click to go Back to Top
- Office of the Administrator
- Administrative and Financial Management
- Budget and Program Management Staff
- Legislative Affairs
- Office of Chief Information Officer (IT)
- Office of Communications
- Office of Outreach, Diversity, and Equal Opportunity
- Office of Scientific Quality Review
- Office of Technology Transfer
- National Program Research Areas
- Animal Production and Protection
- Crop Production and Protection
- Natural Resources and Sustainable Agricultural Systems
- Nutrition, Food Safety, and Quality
- Overseas Biological Control Laboratories
- Office of International Research Programs
- National Agricultural Library
-
Research Locations (Map)
- Midwest Area
- (IA, IL, IN, KY, MI, MN, MO, OH, WI)
- Northeast Area
- (DC, DE, MA, MD, ME, NY, PA, WV)
- Pacific West Area
- (AZ, CA, HI, ID, NV, OR, UT, WA)
- Plains Area
- (CO, KS, MT, ND, NE, NM, OK, SD, TX, WY)
- Southeast Area
- (AL, AR, FL, GA, LA, MS, NC, PR, SC)
- Midwest Area Office
- AMES, IA
- Corn Insects and Crop Genetics Research
- National Animal Disease Center
- Food Safety and Enteric Pathogens Research
- Infectious Bacterial Diseases Research
- Research Program Support
- Ruminant Diseases and Immunology Research
- Virus and Prion Research
- National Laboratory for Agriculture and The Environment
- Agroecosystems Management Research
- Soil, Water & Air Resources Research
- Plant Introduction Research
- PEORIA, IL
- National Center for Agricultural Utilization Research
- Bioenergy Research
- Bio-oils Research
- Crop Bioprotection Research
- Functional Foods Research
- Mycotoxin Prevention and Applied Microbiology Research
- Plant Polymer Research
- Renewable Product Technology Research
- URBANA, IL
- Global Change and Photosynthesis Research
- Soybean/maize Germplasm, Pathology, and Genetics Research
- WEST LAFAYETTE, IN
- Crop Production and Pest Control Research
- Livestock Behavior Research
- National Soil Erosion Research
- BOWLING GREEN, KY
- Food Animal Environmental Systems Research
- LEXINGTON, KY
- Forage-animal Production Research
- EAST LANSING, MI
- Sugarbeet and Bean Research
- MORRIS, MN
- Soil Management Research
- ST. PAUL, MN
- Cereal Disease Lab
- Plant Science Research
- Soil and Water Management Research
- COLUMBIA, MO
- Biological Control of Insects Research
- Cropping Systems and Water Quality Research
- Plant Genetics Research
- COLUMBUS, OH
- Soil Drainage Research
- WOOSTER, OH
- Application Technology Research
- Corn, Soybean and Wheat Quality Research
- MADISON, WI
- Cereal Crops Research
- U.S. Dairy Forage Research Center
- Cell Wall Biology and Utilization Research
- Dairy Forage Research
- Environmentally Integrated Dairy Management Research
- Vegetable Crops Research
Stay Connected: