Virginia Warren: CLAMS and Trawls March 22, 2016

NOAA Teacher at Sea Virginia Warren
Mission: Acoustic and Trawl Survey of Walleye Pollock
Geographical Area of Cruise: Shelikof Strait
on NOAA ship Oscar Dyson
Date: 3/20/16 – 3/22/16

Data from the Bridge (3/21/16):
Sky: Snow
Visibility: 8 to 10 nautical miles (at one point it was more like 2 to 3 nautical miles)
Wind Speed: 23 knots
Sea Wave Height: 4 – 6 feet
Sea Water Temperature: 5° C (41°)
Air Temperature: 0° C (32° F)
Barometric (Air) Pressure: 994.3 Millibars

Science and Technology Log:
The purpose of this research survey is to collect data on walleye pollock (Gadus chalcogrammus) that scientists will use when the survey is complete to help determine the population of the pollock. This data also helps scientists decide where and when to open the pollock fishery to fishermen. Data collection such as this survey are critical to the survival and health of the pollock fishery.

As I mentioned in a previous blog post, we use an AWT (Aleutian Wing Trawl) to complete the pollock survey. The AWT has two doors that glide through the water and hold the net open. The cod end of the net is where all of the fish end up when the trawl is complete.

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Scale model of the Aleutian Wing Trawl (AWT) net courtesy of NOAA Scientist Kresimir Williams (Source: TAS Melissa George)

After the trawl is brought back onto the boat, the cod end of net is dumped onto a hydraulic table. The hydraulic table is then lifted up so that it angles the fish down a shoot into the Wet Lab on a conveyor belt.

 

Once the pollock come through the shoot and onto the conveyor belt, the first thing that we do is pick out every type of animal that is not a pollock. So far we have found lots of eulachons (Thaleichthys pacificus), jellyfish (Cnidaria), isopods, and squid. We have even found the occasional chinook salmon (Oncorhynchus tshawytscha), rock fish (Sebastes spp.), and a lumpsucker (Cyclopteridea). The pollock continue to roll down the conveyor belt into a plastic bin until the bin is full. Then the bin of pollock are weighed.

Contents of the Trawl

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The data from every fish we sample goes into a computer system called CLAMS. CLAMS stands for Catch Logger for Acoustic Midwater Survey. While we are taking samples of the fish our gloves get covered in fish scales and become slimy, so to be able to enter the data into the CLAMS system without causing damage there is a touch screen on all of the computers in the Wet Lab.

 

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CLAMS computer system with a touch screen.

 

Once the pollock are weighed, a sample of the fish are taken to be sexed. To sex the fish, we use a scalpel to slice into the side of the fish. The picture of the chart below shows what we are looking for to determine if a pollock is male or female. Once we know what sex the fish is, we put it into a bin that says “Sheilas” for the female fish and “Blokes” for the male fish.

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This chart of the Maturity Scale for Walleye Pollock is hanging in the Wet Lab.

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Up-close of the Maturity Scale for female pollock.

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Up-close of the Maturity Scale for male pollock.

 

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Kim showing Virginia what to look for when sexing the fish.

Once the fish are in their correct male/female bin, they are then measured for their length using an Ichthystick.

The Ichtystick was designed and built by MACE staff Rick Towler and Kresimir Williams who wrote a paper on it: http://www.sciencedirect.com/science/article/pii/S0165783610001517

The Ichthystick has a magnet under the board. When the fish is placed on top of the board, a hand held magnet is placed at the fork of the fish tale. Where the hand held magnet is attracted to the magnet under the board tells the computer the length of the fish and the data is automatically stored in the CLAMS program.

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Ichtystick

Starry Flounder Length

Getting the length of the starry flounder using the Ichthystick.

The next station is where the stomach, ovaries, and otoliths are removed from the fish and preserved for scientists to research when the survey is over. The ovaries of a female fish are weighed as well. Depending on the size of the ovaries, they may be collected for further research. Once all of the data has been collected from the fish, a label is printed with the data on it. This label is placed in the bag with the stomach or ovaries sample. Kim completes a special project for this survey. She is a stomach content analysist, so she collects stomachs from a sample of fish that will be taken back to her lab to analyze the stomach content of what she collected. She puts the stomach and the label with the fish’s information, into a bag that is placed in a solution of formalin that preserves the samples.

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The next step is to get the otoliths out of the fish. A knife is used to cut across the head of the pollock. Otoliths are used to learn the age of the fish. The otoliths are placed in a glass vile that has a barcode number that can be scanned and put with all of the fish’s information in CLAMS. This number is used to keep track of the fish data for when the otoliths get analyzed later on.

Getting the Otoliths

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We also collect length, weight, sex, and stomach samples from other fish that come up in the trawl as well.

Interview with a NOAA Corps Officer: Ensign Caroline Wilkinson
Caroline is a Junior NOAA Corps Officer on board the NOAA ship Oscar Dyson. She is always very helpful with any information asked of her and always has a smile on her face when she does so. Thank you Caroline for making me feel so welcomed on board the Dyson!

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Ensign Caroline Wilkinson

How did you come to be in NOAA Corps? (or what made you decide to join NOAA Corps and not another military branch?

  • I graduated from college in May of 2015. I was looking for a job at a career fair at my school and discovered the NOAA Corps. I had heard of NOAA, but didn’t know a lot about NOAA Corps. I wanted to travel and NOAA Corps allowed me that opportunity. I was unsure what type of work I wanted to do, so I decided to join and explore career options or make a career out of NOAA Corps.

What is your educational/working background?

  • I went to the University of Michigan where I received an undergraduate degree in ecology and evolutionary biology and a minor in physical oceanography.

How long have you been in NOAA Corps?

  • July of 2015 I started basic training. Training was at the Coast Guard academy in a strict military environment. We had navigation and ship handling classes seven hours a day.

How long have you been on the Dyson?

  • I have been here since December of 2015.

How long do you usually stay onboard the ship before going home?

  • We stay at sea for two years and then in a land assignment for 3 years before heading back to sea.

Have you worked on any other NOAA ships? If so, which one and how long did you work on it?

  • Nope, no other ships. I had no underway experience except a five-day dive trip in Australia.

Where have you traveled to with your job?

  • We were in Newport, Oregon and then we went to Seattle, Washington for a couple of weeks. Then we went to Kodiak and then to Dutch Harbor.

What is your job description on the Dyson?

  • I’m a Junior Officer, the Medical Officer, and the Environmental Compliance Officer. As a junior officer I am responsible for standing bridge watch while underway. As a Junior Officer I am responsible for standing 8 hours of watch, driving the ship, every day. As medical officer, we have over 150 drugs onboard that I am responsible for inventorying, administering, and ordering. I also perform weekly health and sanitary inspections and Weekly environmental walkthroughs where I’m looking for any safety hazards, unsecured items, leaks or spills that could go into the water.

What is the best part of your job?

  • Getting to drive the ship.

What is the most difficult part of your job?

  • Being so far away from my family and friends.

Do you have any career highlights or something that stands out in your mind that is exceptionally interesting?

  • During training we got to sail in the US Coast Guard Cutter Eagle. It’s a tall ship (like a pirate ship). We were out for eight days. We went from Baltimore to Port Smith, Virginia and had the opportunity to do a swim call 200 miles out in the Atlantic.

What kind of sea creature do you most like to see while you are at sea?

  • We have seen some killer whales and humpback whale in the bay we are in this morning. We’ve also seen some albatross.

Do you have any advice for students who want to join NOAA Corps?

  • You need an undergraduate degree in math or science. There are 2 classes of ten students a year. Recruiters look for students with research experience, a willingness to learn, and a sense of adventure.
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Ensign Caroline Wilkinson at the helm.

 

Personal Log:
I have really been enjoying my time aboard the Oscar Dyson and getting to know the people who are on the ship with me. I love spending time on the Bridge because you can look out and see all around the ship. I also like being on the bridge because I get to witness, and sometimes be a part of, the interactions and camaraderie between the NOAA Corps Officers that drive/control the ship and the other ship workers.

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Panoramic view of the NOAA Ship Oscar Dyson‘s Bridge. Look at all of those windows!

 

Arnold and Kimrie are responsible for making breakfast, lunch, and dinner for all 34 people on the Oscar Dyson. They also clean the galley and all of the dishes that go along with feeding all of those people. They probably have the most important job on the ship, because in my previous experiences, hungry people tend to be grouchy people.

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Arnold and Kimrie are the stewards of the Oscar Dyson.

 

We’ve had a variety of yummy dishes made for us while we’ve been at sea. Breakfast starts at 7 a.m. and could include a combination of scrambled eggs, breakfast casserole, French toast, waffles, chocolate pancakes, bacon, sausage, or my personal favorite, eggs benedict.

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Breakfast is served. YUM!!!

Lunch is served at 11 a.m. and seems like a dinner with all of the variety of choices. Lunch usually has some type of soup, fish, and another meat choice available, along with vegetables, bread, and desert. Dinner is served at 5 p.m. and usually soup, fish, and another meat choice available, along with vegetables, bread and desert. I loved getting to try all of the different types of fish that they fix for us and I also really liked getting to try Alaskan King Crab for the first time!!

If you are still hungry after all of that, then there is always a 24-hour salad bar, a variety of cereal, snacks, and ice cream available in the galley. The left-overs from previous meals are also saved and put in the refrigerator for anyone to consume when they feel the need. If we are working and unable to get to the galley before a meal is over, Arnold or Kimrie will save a plate for us to eat when we get finished.

I also tried Ube ice cream, which is purple and made from yams. At first I was very skeptical of any kind of sweet treat being made out of yams, but I was pleasantly surprised that it tasted really good!

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Ube ice cream made from yams! Very YUMMY!!!

 

There is even a place to do laundry on this ship, which I was very happy about because fishy clothes can get pretty stinky!

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Laundry Room

I can’t end a blog without showing off some of the beautiful scenery that I have been privileged to see on this journey. The pictures below are of the Semidi Islands.

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Andrea Schmuttermair: Farewell, Kodiak, July 25, 2015

NOAA Teacher at Sea
Andrea Schmuttermair
Aboard NOAA Ship Oscar Dyson
July 6 – 25, 2015

Mission: Walleye Pollock Survey
Geographical area of cruise: Gulf of Alaska
Date: July 25, 2015

Science and Technology Log

It is hard to believe we are wrapping up this leg of the journey. While our focus has been on the walleye pollock for this survey, we have encountered some other critters in our midwater and bottom trawls, and on our nightly DropCam excursions. We’ve even had some neat finds in our Methot net. There is quite a diverse ecosystem both in and out of water around Kodiak, and I’d like to take a moment to highlight some of the critters we’ve caught in our trawls and on camera.

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One other neat thing happened on one of our final trawls of the leg. We caught several Dusky rockfish in our bottom trawl, and they were easy to spot as we sorted the trawl because of the large size and dark color. Several of these rockfish had bloated bellies as well. Being the curious scientists we were, we decided to dissect a couple of the rockfish to find out why. Some of them had very inflated swim bladders, while others turned out to be very pregnant females. We pulled out the ovaries, and they were about the size of a water balloon! Millions of tiny eggs poured out of one that we accidentally nicked with the scalpel. We took some of those and looked at them under the microscope. Rockfish are actually viviparous, which means they give birth to live young.

 

Did you know? The Arctic lamprey’s life cycle is similar to salmon. They are born in freshwater, leave for the ocean, and return to the same freshwater they were born in to spawn.

Personal Log

Once again, my experience as a Teacher at Sea has amazed me, and I have taken away so many great experiences I can’t wait to share with my students. While the science was quite different on the Oscar Dyson  in comparison with the Groundfish Survey on the Oregon II, there are many similarities in the experiences themselves which make this a valuable program for educators. I formed relationships and made connections with people I may never have encountered, and these relationships have been (and will continue to be) invaluable to my teaching.

The fearless navigators of the Oscar Dyson and I on our final day.

The fearless navigators of the Oscar Dyson and me on our final day.

Here are just a few of the things I learned while out at sea:

  • Science is everywhere! From the lab, to the bridge, to the engineering rooms, there is science in everything we do!
  • Push-ups are a little more difficult in 4ft swells.
  • Even in the field, scientists are making (and verbalizing) hypotheses, and they are always asking questions about the work they are doing, even in the middle of an experiment or project.
  • Alaska has an abundance of jellyfish in all colors and sizes.
  • The shape of an otolith is unique for every species of fish.
  • Everyone looks funny when they are trying to walk during rough seas, even the experienced sea folk.
  • Different types of scientists work together toward a common goal, each bringing their unique backgrounds to the work they are doing.
  • Trust is crucial when you live and work on a ship, as each person on board is a member of a team; that team is like your family.
  • Everyone has a story. Take a moment, and find it out.

I want to thank everyone that works on the Oscar Dyson for making this experience a memorable one. I enjoyed working with everyone on board, and will cherish the relationships I formed.

This final post wouldn’t be complete without Wilson, our infamous shark who had fun on his trip too. Here he is highlighting his adventures with all the people and places on board the Oscar Dyson!

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Cristina Veresan, Teacher (soon to be) at Sea, July 7, 2015

NOAA Teacher at Sea
Cristina Veresan
NOAA Ship Oscar Dyson

Date Range at Sea: July 28 — August 16, 2015

Mission: Walleye Pollock Acoustic-Trawl survey
Geographical Area of Cruise: Gulf of Alaska
Date: July 7, 2015

Introduction

Aloha from Hawai'i!

Aloha from Hawai’i!

Here in Hawai’i, surrounded by the Pacific Ocean on the world’s most remote island chain, I am very aware we live on an ocean planet. In fact, I have always been drawn to the sea, whether tide-pooling as a child, learning to SCUBA dive as a high school student, or spending a semester at sea aboard a sailing ship as a college student. In my role as a science educator I have always tried to inspire students to investigate local marine ecosystems and understand the ocean’s importance to our Earth. Thus, it is a tremendous professional honor to have been selected as a 2015 Teacher at Sea by the National Oceanic and Atmospheric Administration (NOAA).

NOAA’s Teacher at Sea Program, now in its 25th year, provides K-12 or college educators the chance to contribute to current oceanographic research aboard a NOAA vessel. Missions usually fall into three main categories: fishery surveys, hydrographic work, or physical oceanography studies. Participating teachers use this hands-on, real-world learning opportunity not only to develop classroom lessons but also to share the experience in their classrooms, schools, and communities. I am thrilled to report that I have been assigned to a fisheries cruise, a pollock survey aboard NOAA Ship Oscar Dyson. The port of call is Kodiak, Alaska, and I am especially excited about the location because it will be the 50th state I have ever visited! I have always been fascinated by the science, economics, and history of fisheries. The pollock fishery is one of the world’s largest, and these fish are also vital to the Bering Sea ecosystem. I cannot wait to learn more about pollock ecology and see how scientists assess the size and health of pollock populations and, therefore, the sustainability of the fishery.

Walleye Pollock (Gadus chalcogrammus).  photo courtesy of NOAA

Walleye Pollock (Gadus chalcogrammus). Photo courtesy of NOAA

This blog will record my time at sea aboard the Oscar Dyson, but my intent with this first entry is to introduce myself and share a little about my background in teaching. My nearly ten-year career in education has included teaching secondary science in St. Lucie County, Florida, as well as coordinating that school district’s science curriculum, instruction, and assessment as the K-12 Science Curriculum Supervisor. Since moving to Hawai’i, I have taught middle school science (grades 6-8) at Star of the Sea School and served as the school’s Assistant Principal. Working with middle school students is my passion, for I love their energy and curiosity!

Cristina Veresan loves working with middle school students

I love working with middle school students! Photo by E. Johnson

I have always valued experiential learning, whether in the lab or in the field. Here on O’ahu, I enrich my curricula with the unique natural and cultural resources our island provides. One of the projects I am most proud of was a collaboration with the Hawai’i Nature Center; together, we facilitated a yearlong STEM program investigating the effects of climate change on Hawaii’s ecosystems called From Mauka to Makai: Understanding Climate Change in the Ahupua’a. This program included a mountain (mauka) stream study, a coastal (makai) study, and a final conservation project. This place-based program encouraged environmental stewardship. To read more about my teaching, please visit my website.

Conducting a coastal study with students in Hawai'i Kai

Conducting a coastal study with students. Photo by Raphael Ritson-Williams

The ability to transition between the roles of student and teacher, often and with great enthusiasm, has facilitated my success as an educator. I consistently seek out opportunities for professional growth in order to best serve my students. My Teacher at Sea voyage will no doubt be one of those powerful learning opportunities. Doing science at sea is a unique challenge, and I am eager to join the ship’s community and contribute to our shared mission. Indeed, my next blog entry will be from aboard the Oscar Dyson, when I am immersed in the current methods and technologies of fisheries science. For now, I will concentrate on researching previous NOAA pollock surveys, packing plenty of layers to keep me warm, and preparing for this adventure.

Mahalo for reading!

The Pacific Ocean as seen from Malaekahana Beach. I will have a different view soon!

The Pacific Ocean as seen from Malaekahana Beach. I will have a different view soon!

Nikki Durkan: Fish Heads and Otoliths, June 21, 2015

NOAA Teacher at Sea
Nikki Durkan
Aboard NOAA Ship Oscar Dyson
June 11 – 30, 2015

Mission: Midwater Assessment Conservation Survey
Geographical area of cruise: Gulf of Alaska
Date: Sunday, June 21, 2015

Weather Data from the Bridge:
Wind speed (knots):  13.01
Sea Temp (deg C):  10.45
Air Temp (deg C): 9.46

Career Highlight

Meet:  Patrick Ressler PhD, Chief Scientist on board the Oscar Dyson

Employed by: Resource Assessment and Conservation Engineering Division
Alaska Fisheries Science Center, NMFS, NOAA

Hails from: Seattle, Washington

Fun in the fish lab!  Happy Father's Day, Patrick!

Fun in the fish lab! Happy Father’s Day, Patrick!

What are your main responsibilities as Chief Scientist? As chief scientist I’m responsible for the scientific mission and for the scientific party.  In terms of the science, it’s my job to make sure that everything that needs to happen does happen, before as well as during the cruise, and that the scientists have positive and productive interactions with each other and with the ship’s crew.  Some of the decisions that need to be made are scientific or technical, some are logistical, some are managerial.  Though I don’t and can’t do all of the different jobs myself, I need to have some understanding of all the elements of our survey work and research projects, and pay attention to the ‘big picture’ of how it all fits together.   I am also the main line of communication between the scientific party and the ship (principally the captain), and between our scientific party and the lab back onshore.

What do you enjoy about your profession? Science involves a great deal of creativity and collaboration. The creativity comes into play when designing a study and also when problem solving; complications always arise in research, and it is part of Patrick’s job to address the issue or know who to ask to assist in overcoming the obstacle.  He also enjoys doing literature reviews because the process involves more than data collection and meta-analysis; the studies tell stories in a way, scientists leave clues about their interests, bias, and even personalities in their pursuit of research topics.

Do you eat fish? Yes! — Patrick uses the seafood guide when making decisions about purchases and eats salmon often. He smokes his own fish and looks forward to cooking at home with his wife and two children.

Vinny (TAS) and Emily Collins bringing in the catch of the day.

Vinny (my co-TAS) and Emily Collins bringing in the catch of the day.

Otolith extraction - the head incision is made just in front of the operculum (gill covering)…not my favorite part of the day, but as close as I’ll ever get to be a surgeon.

Otolith extraction – the head incision is made just in front of the operculum (gill covering)…not my favorite part of the day, but as close as I’ll ever get to be a surgeon.

 

Science and Technology Log

Fish heads and more fish heads: Once on board, the fish are sorted by species and we then determine length, weight, sex, and gonad development for the Pollock. The next step is to extract the otoliths, a calcium carbonate structure located in the skull that allows the fish to hear and provides orientation information. These small structures provide scientists with data on ages of the Pollock populations and environmental fluctuations. Understanding how Pollock populations respond to stresses such as the pressures of commercial fishing operations or variations in prey availability, help fisheries managers make informed decisions when setting quotas each year.

 

Pollock otolith

Pollock otolith

These structures are analogous to the human ear bones; the otoliths allow the fishes to determine horizontal and vertical acceleration (think of the feeling you experience while moving up and down in an elevator). The otoliths pull on the hair cells, which stimulate an auditory nerve branch and relay back to the brain the position of the head relative to the body. A disturbance in this function is also why we humans experience motion sickness. Many of you may also be familiar with the growth rings of a tree and how scientists can measure the width of the rings to determine age and growth rate; similarly, each year, a fish will accumulate deposits on the otoliths that can be interpreted by scientists back in the lab. NOAA has a neat program you can try: Age Reading Demonstration. My co-Teacher at Sea (Vinny Colombo) and I will be bringing back samples to use in our classrooms!

My cod-face with a Cod that tried to swallow a Pollock. Photo credit:  Patrick Ressler

My cod-face with a Cod that tried to swallow a Pollock. Photo credit: Patrick Ressler

For some species, the information gathered from these otoliths can also be used to infer characteristics about the environment in which the fish travels. Climate scientists use similar data from trees, ice cores, coral reef cores, and sediment deposits to produce geochemical records used in modeling paleoclimates and projecting future changes in climate. Likewise, the otoliths contain a geochemical record because the calcium carbonate and trace metals correlate with water samples from certain areas. Scientists can then ascertain the otolith’s chemical fingerprint using a mass spectrometer and uncover information on the fishes’ spawning grounds and migration routes. In some cases, these data are even used to establish marine protected areas.

Personal Log

I have great appreciation for the hard work the crew puts in on a daily basis and am thankful for the humor they continue to provide! I’ve seen more than a few impressions of overly stuffed Puffins and fish faces, shared laughs while Rico pulls fish scales out of my hair, danced to Persian pop songs, and continued to laugh at the ridiculously overused puns in the Bridge. Humor is vitally important out here! The ship operates 24 hours a day and shifts are long, with spurts of demanding physical labor. A lot of coffee is consumed on board and the Oscar Dyson even has a fancy espresso machine! Sadly, I figured out early on that coffee makes me quite nauseated on board. I am a firm believer in the health benefits of coffee and thanks to John Morse (a fellow teacher at Steamboat Mountain School), I have accumulated many scientific articles to back up my claims; however, in this case I had no choice, and after a few headaches, I am free from the bean addiction…for now!

Trying out the engine room sound powered phone

 

 

Did you know? In the event of a power failure, the Oscar Dyson is equipped with sound powered phones – the sound pressure created when a person speaks into the transmitter creates a voltage over a single wire pair that is then converted into sound at the receiver – no electricity necessary!

Nikki Durkan: The sound of…fishes! June 17, 2015

NOAA Teacher at Sea
Nikki Durkan
Aboard NOAA Ship Oscar Dyson
June 11 – 30, 2015

Mission: Midwater Assessment Conservation Survey
Geographical area of cruise: Gulf of Alaska
Date: Wednesday, June 17, 2015

Weather Data from the Bridge:
Wind speed (knots):  13.47
Sea Temp (deg C):  8.55
Air Temp (deg C):  9

Science and Technology Log

The sound of fishes.

What are we doing here off the coast of the Aleutian Islands? Listening…sort of.  We are collecting data used to estimate biomass (total amount of living matter in a given habitat) and to project population estimates for the Walleye Pollock Gadus chalcogrammus fishery.

Transects we fish are the lines somewhat perpendicular to the islands.

Transects we fish are perpendicular to the islands.

How do we do this? In order to understand the instruments we are utilizing, I’ll attempt a simple but not completely accurate analogy: if I bounce a basketball on a cement driveway – it could bounce back with enough energy to hit me in the face (I’m not saying this has happened to me); however, if instead, I bounce the ball down onto a grassy lawn, the ball will barely bounce back up.   Different materials reflect energy back with different frequencies and the picture this information translates to on a computer monitor is called an echogram:

Red - seafloor Bluish dots above - fishes!

Red – seafloor
Bluish dots above – fishes!

The Oscar Dyson has several scientific echosounders (EK60, EK80, and ME70) with transducers attached to our hull that send out energy at various frequencies. As we travel along the transects (mostly perpendicular to the island chain) we are collecting these acoustic data. The fish species produce a different pattern on the echogram and the swimbladder (full of air) makes them show up clearly; scientists have been studying the Walleye Pollock for a while now and have a pretty good idea of what Walleye Pollock “look” like on an echogram.  Sometimes the scientists observe an echogram that they are not certain about or want to verify characteristics such as length, weight, and age for an area – this means we get to fish!

 

Me learning to measure the length of a Pollock.  Photo Credit:  Patrick Ressler

Me learning to measure the length of a ~3 yr Pollock. Photo Credit: Patrick Ressler

Personal Log

The process began with a bit of dancing to Macklemore and Gangnam Style (thanks, Alyssa Pourmonir for providing the playlist!).  Music makes every task more enjoyable! I learned how to sex a fish and cut its skull open to pull out the otoliths (calcium carbonate structures located behind the brain that can be used to estimate age and growth rate) – more on this process to come! Given that I spent the majority of my childhood as a vegetarian and maintained aspirations of becoming a veterinarian and saving the lives of animals, today was a gigantic step in another direction. I could not help but feel remorse as I sliced into the bellies of the fish and splayed them open to reveal the ovaries or testis.  As a newbie, I was quite a bit slower than my coworkers, but after about 30 fish, I started to hesitate less often and verify the gonads more quickly. If any of you have spent time fishing with me, you’ll know that I enjoy the chase, but avoid handling the fish once they are on board, I’ve even been known to utter an impulsive “uh oh” when I catch a fish. I am pretty sure that after this trip, I’ll be comfortable filleting…no guarantees on my casting skills.

We unintentionally caught a salmon shark but the crew was able to return it safely!

We unintentionally caught a salmon shark but the crew was able to return it to the ocean safely!

Did you know?  Killer whales are the most widely distributed marine mammal and live in matriarchal societies.  I’ve been enjoying watching these whales from the bridge!

 

Gregory Cook, Super Fish, August 2, 2014

NOAA Teacher at Sea

Gregory Cook

Aboard NOAA Ship Oscar Dyson

July 26 – August 13, 2014

Mission: Annual Walleye Pollock Survey

Geographical Area: Bering Sea

Date: August 2, 2014

Science and Technology Log 

See this guy here? He’s an Alaskan Pollock.

If fish thought sunglasses were cool, this fish would wear sunglasses.

Alaskan Pollock, aka Walleye Pollock.
Credit: http://www.noaanews.noaa.gov

“Whatever,” you shrug.
“Just a fish,” you scorn.
“He’s slimy and has fish for brains,” you mock.
Well, what if I told you that guy there was worth almost one billion dollars in exports alone?
What if I told you that thousands of fishermen rely on this guy to provide for their families?
What if I told you that they were the heart of the Sub-Arctic food web, and that dozens of species would be threatened if they were to disappear?
What if I told you they were all secretly trained ninja fish? Ninja fish that carry ninja swords strapped to their dorsal fins?
Then I’d only be wrong about one thing.


Taina Honkalehto is the Chief Scientist onboard the Oscar Dyson. She has been studying Pollock for the last 22 years. I asked her what was so important about the fish.

“They’re the largest single species fishery in North America,” Taina says. That makes them top dog…err… fish… in the U.S. fishing industry.

Chief Scientist Taina Honkalehto decides where to fish based on data.

Chief Scientist Taina Honkalehto decides where to fish based on data.

“In the U.S. they are fish sticks and fish-wiches (like Filet-o-Fish from McDonalds). They’ve become, foodwise, what Cod used to be… inexpensive, whitefish protein,” Taina continues. They’re also the center of the sub-arctic food web. Seals, walruses, orca, sea lions, and lots of larger fish species rely on Pollock as an energy source.”
But they aren’t just important for America. Pollock plays an important role in the lives of people from all over the Pacific Rim. (Remember that the Pacific Rim is made up of all the countries that surround the Pacific Ocean… from the U.S. and Canada to Japan to Australia to Chile!)

Pollock Need Love, too!

Pollock Need Love, too!

“Pollock provide a lot of important fish products to many countries, including the U.S., Japan, China, Korea, and Russia,” Honkalehto says.

Making sure we protect Pollock is REALLY important. To know what can go wrong, we only have to look at the Atlantic Cod, the fish that Cape Cod was named after. In the last twenty years, the number of Atlantic Cod has shrunk dramatically. It’s cost a lot of fishermen their jobs and created stress in a number of families throughout New England as well as tensions between the U.S. and Canada. The U.S. and Canada share fish populations.

The primary job of the Oscar Dyson is to sample the Pollock population. Government officials use the results to tell fishermen what their quota should be. A quota is a limit on the number of fish you can catch. The way we gather that data, though, can be a little gross.

The Aleutian Wing Trawl (or AWT)

Fishermen Deploy the AWT

Fishermen Deploy the AWT.

The fishermen guide the massive Aleutian Wing Trawl (or AWT) onto the deck of the ship. The AWT is a 150 meters long net (over one and a half football fields in length) that is shaped like an ice cream cone. The net gets more and more narrow until you get all the way down to the pointy tip. This is known as the “cod end,” and it’s where most of the fish end up. Here’s a diagram that XO (Executive Officer) Kris Mackie was kind enough to find for me.

AWT

The Aleutian Wing Trawl (or AWT). over one and a half football fields worth of Pollock-Snatching Power.

The AWT is then hooked onto a crane which empties it on a giant mechanical table. The table has a hydraulic lift that lets us dump fish into the wet lab.

Allen pulls a cod from the Table

Survey Technician Allen pulls a cod from the Table

Kids, whenever you hear the term “wet lab,” I don’t want you to think of a water park. Wet lab is going to mean guts. Guts and fish parts.

In the wet lab, the contents of the net spills onto a conveyer belt… sort of like what you see at Shaw’s or Market Basket. First we sift through the Pollock and pull any odd things… jellyfish, skates, etc… and set them aside for measurement. Then it’s time to find out what sex the Pollock are.

Survey Technician Alyssa and Oceanographer Nate pull a giant jellyfish out of a pile of pollock!

Survey Technician Alyssa and Oceanographer Nate pull a giant jellyfish out of a pile of pollock!

Genitals on the Inside!

Pollock go through external fertilization (EF). That means that the female lays eggs, and the males come along and fertilize them with their sperm. Because of that, there’s no need for the outside part of the sex organs to look any different. In science, we often say that form follows function. In EF, there’s very little function needed other than a hole for the sperm or egg cells to leave the body.

Because of that, the only way to tell if a Pollock is male or female is to cut them open and look for ovaries and testes. This is a four step process.

Ladies before Gentlemen: The female Pollock (in the front) has ovaries that look like two orange lobes. The Male (in the back) has structures that make him look like he ate Ramen noodles for dinner.

Ladies before Gentlemen:
The female Pollock (bottom) has ovaries that look like two orange lobes. The Male (itop) has testes that make him look like he ate Ramen noodles for dinner.

Step 1: Slice open the belly of the fish.

Step 2: Push the pink, flippy floppy liver aside.

Step 3: Look for a pair of lobes (a bag like organ) that is either purple, pink, or orange-ish. These are the ovaries! If you find this, you’ve got a female.

Step 4: If you strike out on step 3, look for a thin black line that runs behind the stomach. These are the testes… As Tom Hanks and Meg Ryan might say, you’ve got male.

Then the gender and length of the fish is then recorded using CLAMS… a software program that NOAA computer scientists developed for just this purpose. With NOAA, like any good science program, it’s all about attention to detail. These folks take their data very seriously, because they know that so many people depend on them to keep the fish population safe.

Personal Blog

Safety!

Lobster Gumby

Your teacher in an Immersion Suit. Sailors can survive for long periods of time in harsh environments in these outfits.

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On the first day aboard the Oscar Dyson, we were trained on all matters of safety. Safety on a ship is often driven by sirens sounded by the bridge. Here’s a list of calls, what they mean, and what you should do when you hear them:

What you hear… What it means… What you should do…
 Three long blasts of the alarm: Man Over Board Report to safety station, be counted, and report in to the bridge (unless you’re the one that saw the person go overboard… then you throw them life rings (floaties) and keep pointing at them).
 One long blast of general alarm or ship’s whistle: Fire or Emergency onboard Report to safety station, be counted, and report in to the bridge. Bring Immersion Suit just in case.
 Six or more short blasts then one long blast of the alarm: Abandon Ship Grab your immersion suit, head to the aft (back) deck of the ship, be counted, and prepare to board a life raft.

 

The immersion suit (the thing that makes me look like lobster gumby, above) is made of thick red neoprene. It has two flashing lights also known as beacons…  one of them automatically turns on when it hits water! This helps rescuers find you in case you’re lost in the dark. It also has an inflatable pillow behind your head to help keep your head above water. Mostly just wanted to wear it to Starbucks some day.

Food!

Another thing I can tell you about life aboard the Oscar Dyson is that there is plenty to eat!

kind of awesome. For one thing, there is a never ending supply of food in the galley (the ship’s cafeteria). Eva is the Chief Steward on the Oscar Dyson (though I call her the Head Chef!).

Chief Steward Eva gets dinner done right!

Chief Steward Eva gets dinner done right!

You’ll never go hungry on her ship. Dinner last night? barbeque ribs and mac and cheese. Yesterday’s lunch? Steak and chicken fajitas. And this morning? Breakfast burritos with ham and fruit. I know. You were worried that if I lost any weight at sea that I might just disappear. I can confirm for you that this is absolutely not going to happen.

Tune in next time when I take you on a tech tour of the Oscar Dyson!

 

Julia Harvey: We Came, We Fished, Now What? August 8, 2013

NOAA Teacher at Sea
Julia Harvey
Aboard NOAA Ship Oscar Dyson (NOAA Ship Tracker)
July 22 – August 10, 2013  

Mission:  Walleye Pollock Survey
Geographical Area of Cruise:  Gulf of Alaska
Date:  8/8/13 

Weather Data from the Bridge (as of 17:00 Alaska Time):
Wind Speed:  15.72 knots
Temperature:  13.4 C
Humidity:  73%
Barometric Pressure:  1012.1 mb

I just read this heads up about the weather tonight.

I just read this heads up about the weather tonight.

 

Science and Technology Log:

We came.  We fished.  We measured, counted and weighed.  Now What?  We completed one last trawl on Tuesday night (August 6th).  When we finished we had caught over 65,000 walleye pollock and a whole lot of POP (Pacific ocean perch) on this leg of the survey.

The scientists now process and analyze the data.

Darin Jones and Chief Scientist Patrick Ressler going over data collected.

Darin Jones and Chief Scientist Patrick Ressler going over data collected.

Darin and Patrick will present at a public meeting when we are back in Kodiak on Friday.  They will discuss what was seen and preliminary findings of the walleye pollock survey.  Back in Seattle the MACE team will further evaluate the data along with data from the bottom trawl survey and determine the walleye pollock biomass for the Gulf of Alaska.  This will then be taken under advisement by the North Pacific Fishery Management Council.

There is also the lab to clean.  Even though we cleaned the lab after each trawl, it needed a good scrub down.  There were scales and slime hidden everywhere.  Just when you thought you were done, more scales were discovered.

Kirsten, Abigale and Darin cleaning the fish lab.

Kirsten, Abigale and Darin cleaning the fish lab.

Did You Know?

The note on the white board stated that there will be beam seas tonight.  What does that really mean?  It means the waves are moving in a direction roughly 90° from our heading.  So the water will be hitting us at a right angle to our keel.  It will be a rocking boat tonight.

Darin took a sample of the salmon shark’s fin when we caught it.  It will be sent to a scientist in Juneau who works at Auke Bay Laboratories (where Jodi works).  The sample will be used to examine the population genetics of the salmon shark and other species such as the Pacific sleeper shark.

Personal Log:

In my first blog, I wrote about a childhood dream of becoming an oceanographer.  After my third year of teaching in the Peace Corps, I decided education was my new direction.   I was excited to taste that bygone dream aboard the Oscar Dyson.  How do I feel now?  I jokingly sent an email to my assistant principal telling her to look for a new science teacher because I love life at sea.  I  love collecting data in the field.  Although I was not responsible for analyzing the data and I do miss my boys, I had an awesome cruise.  So where does that leave me?

Heading to Kodiak across the Gulf of Alaska

Heading to Kodiak across the Gulf of Alaska

It leaves me back in the classroom with an amazing sea voyage experience to share with my students.  I will always long for that oceanographic career that could have been.  But perhaps after my experience, I will inspire future oceanographers and fisheries scientists.  And I would do Teacher at Sea again in a heartbeat.  I will follow up with the outcomes and biomass estimates from MACE (Mid-Water Assessment & Conservation Engineering) and I will most definitely follow Jodi’s research on the use of multibeam sonar for seafloor mapping.

I want to say thank you to everyone who made my experience one of the best of my life and definitely the best professional development of my career.  Thank you to Jennifer Hammond, Elizabeth McMahon, Jennifer Annetta, Emily Susko and Robert Ostheimer for the opportunity to participate in the NOAA Teacher at Sea Program.  Thank you to NOAA for developing a practical and realistic opportunity to connect my students to ocean science.  Thank you to the science team (Chief Scientist Patrick Ressler, Darin Jones, Paul Walline, Jodi Pirtle, Kirsten Simonsen, and Abigale McCarthy) aboard the Oscar Dyson for their willingness to train me, answer all of my questions, preview my blogs, and to allow me have a glimpse of their lives as scientists.  Thank you to Patrick Ressler and XO Chris Skapin for promptly providing feedback on my blogs.  And a special thanks to the night shift crew (Jodi, Paul and Darin).  I was very nervous about adjusting to my work hours (4 pm to 4 am) especially after falling asleep that first night, but I am very grateful for colleagues who were fascinating and night-time enjoyable.  Chats with everyone aboard the Oscar Dyson from fishermen to NOAA Corps to engineers to stewards to scientists were educational and pleasant.  I met lots of people from all over the U.S. and some just from Newport (2 hours from Eugene).

WOW.  How fortunate was I to be chosen?  I am nearly speechless about what I saw and what I did.  What a mind blowing three weeks.  Thank You!  Thank You!  Thank You!

Now I begin the transition of living during daylight hours.

Here I am

Here I am before the system hit us.

I hope everyone was able to sample a little of my adventure.  I appreciate everyone who followed my blog especially Camas Country Mill folks.