T. Douglas Beard, Jr., Ph.D.
Biography
Doug Beard is the Chief of the National Climate Adaptation Science Center (CASC). He previously held the position of Acting Associate Director for the Land Resources Mission Area. In this role, he provided executive level oversight for several programs, including the Land Change Science Program, Land Remote Sensing Program, National Climate Adaptation Science Center, Climate Research and Development Program, Carbon Sequestration assessments, and the Earth Resources Observation and Science Center.
Prior to joining the USGS, Doug served as the program coordinator for the USGS Fisheries: Aquatic and Endangered Resources Program and worked for the Wisconsin Department of Natural Resources as a staff fisheries biologist. Doug holds a bachelor’s degree in biology from the University of Wisconsin-Eau Claire, a master’s degree in fish and wildlife sciences from Penn State University, and a doctorate in zoology from the University of Wisconsin-Madison.
Science and Products
Assessing the State of Global Inland Fisheries
The Food and Agriculture Organization of the United Nations (FAO) documents the status and trends of marine fish stocks that represent approximately 80% of global marine catch. These stocks are routinely monitored, and the FAO assessment describes the extent of exploitation against different reference points - such as underfished, sustainable fished, or overfished. Although inland fisheries,...
Understanding and managing for resilience in the face of global change
Resilience science provides a conceptual framework and methodology for quantitatively assessing the ability of a system to remain in a particular state. Probable non-linear ecological responses to global change, including climate change, require a clear framework for understanding and managing resilience. However, much of the resilience research to date has been qualitative in nature, and...
Using information from global climate models to inform policymaking—The role of the U.S. Geological Survey
This report provides an overview of model-based climate science in a risk management context. In addition, it summarizes how the U.S. Geological Survey (USGS) will continue to follow best scientific practices and when and how the results of this research will be delivered to the U.S. Department of the Interior (DOI) and other stakeholders to...
Terando, Adam; Reidmiller, David; Hostetler, Steven W.; Littell, Jeremy S.; Beard, T. Douglas; Weiskopf, Sarah R.; Belnap, Jayne; Plumlee, Geoffrey S.InFish: A professional network to promote global conservation and responsible use of inland fish
Inland fishes and fisheries make substantial contributions to individuals, society, and the environment in a changing global landscape that includes climate, water allocations, and societal changes. However, current limitations to valuing the services provided by inland fish and their fisheries often leaves them out of key decision‐making...
Lynch, Abigail J; Bartley, Devin M.; Beard, T. Douglas; Bunnell, David; Cooke, Steve J.; Cowx, Ian. G.; Funge-Smith, Simon; Paukert, Craig; Rogers, Mark W.; Taylor, William W.The nexus of fun and nutrition: Recreational fishing is also about food
Recreational fishing is a popular activity in aquatic ecosystems around the globe using a variety of gears including rod and line and to a lesser extent handlines, spears, bow and arrow, traps and nets. Similar to the propensity to engage in voluntary catch-and-release, the propensity to harvest fishes strongly varies among cultures, locations,...
Cooke, Steven J.; Twardek, William M.; Lennox, Robert J.; Zolderdo, Aaron J.; Bower, Shannon D.; Gutowsky, Lee F. G.; Danylchuk, Andy J.; Arlinghaus, Robert; Beard, T. DouglasThe contribution of lakes to global inland fisheries harvest
Freshwater ecosystems provide numerous services for communities worldwide, including irrigation, hydropower, and municipal water; however, the services provided by inland fisheries – nourishment, employment, and recreational opportunities – are often comparatively undervalued. We provide an independent estimate of global lake harvest to improve...
Deines, Andrew M.; Bunnell, David B.; Rogers, Mark W.; Bennion, David; Woelmer, Whitney; Sayers, Michael J.; Grimm, Amanda G.; Shuchman, Robert A.; Raymer, Zachary B.; Brooks, Colin N.; Mychek-Londer, Justin G.; Taylor, William W.; Beard, T. DouglasStandard methods for sampling freshwater fishes: Opportunities for international collaboration
With publication of Standard Methods for Sampling North American Freshwater Fishes in 2009, the American Fisheries Society (AFS) recommended standard procedures for North America. To explore interest in standardizing at intercontinental scales, a symposium attended by international specialists in freshwater fish sampling was convened at...
Bonar, Scott A.; Mercado-Silva, Norman; Hubert, Wayne A.; Beard, T. Douglas; Dave, Göran; Kubečka, Jan; Graeb, Brian D. S.; Lester, Nigel P.; Porath, Mark T.; Winfield, Ian J.Grand challenges in the management and conservation of North American inland fishes and fisheries
Even with long-standing management and extensive science support, North American inland fish and fisheries still face many conservation and management challenges. We used a grand challenges approach to identify critical roadblocks that if removed would help solve important problems in the management and long-term conservation of North American...
Lynch, Abigail; Cooke, Steven J.; Beard, T. Douglas; Kao, Yu-Chun; Lorenzen, Kai; Song, Andrew M.; Allen, Micheal S.; Basher, Zeenatul; Bunnell, David B.; Camp, Edward V.; Cowx, Ian G.; Freedman, Jonathan A.; Nguyen, Vivian M.; Nohner, Joel K.; Rogers, Mark W.; Siders, Zachary A.; Taylor, William W.; Youn, So-JungComparing stream-specific to generalized temperature models to guide salmonid management in a changing climate
Global climate change is predicted to increase air and stream temperatures and alter thermal habitat suitability for growth and survival of coldwater fishes, including brook charr (Salvelinus fontinalis), brown trout (Salmo trutta), and rainbow trout (Oncorhynchus mykiss). In a changing climate, accurate stream temperature modeling is increasingly...
Andrew K. Carlson; William W. Taylor; Hartikainen, Kelsey M. ; Dana M. Infante; Beard, T. Douglas; Lynch, AbigailTo manage inland fisheries is to manage at the social-ecological watershed scale
Approaches to managing inland fisheries vary between systems and regions but are often based on large-scale marine fisheries principles and thus limited and outdated. Rarely do they adopt holistic approaches that consider the complex interplay among humans, fish, and the environment. We argue that there is...
Nguyen, Vivian T.; Lynch, Abigail; Young, Nathan; Cowx, Ian G.; Beard, T. Douglas; Taylor, William W.; Cooke, Steven J.On the sustainability of inland fisheries: Finding a future for the forgotten
At present, inland fisheries are not often a national or regional governance priority and as a result, inland capture fisheries are undervalued and largely overlooked. As such they are threatened in both developing and developed countries. Indeed, due to lack of reliable data, inland fisheries have never been part of any high profile global...
Cooke, Steven J.; Allison, Edward H.; Beard, T. Douglas; Arlinghaus, Robert; Arthington, Angela; Bartley, Devin; Cowx, Ian G.; Fuentevilla, Carlos; Léonard, Nancy J.; Lorenzen, Kai; Lynch, Abigail; Nguyen, Vivian M.; Youn, So-Jung; Tayor, William W.; Welcomme, RobinThe social, economic, and environmental importance of inland fish and fisheries
Though reported capture fisheries are dominated by marine production, inland fish and fisheries make substantial contributions to meeting the challenges faced by individuals, society, and the environment in a changing global landscape. Inland capture fisheries and aquaculture contribute over 40% to the world’s reported finfish production...
Lynch, Abigail J.; Cooke, Steven J.; Deines, Andrew M.; Bower, Shannon D.; Bunnell, David B.; Cowx, Ian G.; Nguyen, Vivian M.; Nohner, Joel K.; Phouthavong, Kaviphone; Riley, Betsy; Rogers, Mark W.; Taylor, William W.; Woelmer, Whitney; Youn, So-Jung; Beard, T. DouglasDrivers and synergies in the management of inland fisheries: Searching for sustainable solutions
Freshwater is a shared resource. Water challenges (i.e., too much, too little, too dirty) are recognized to have global implications. Many sectors rely upon water and, in some cases, the limited availability of water leads to tough decisions. Though inland fish and fisheries play important roles in providing food security, human...
Lynch, Abigail; Beard, T. DouglasClimate change projections for lake whitefish (Coregonus clupeaformis) recruitment in the 1836 Treaty Waters of the Upper Great Lakes
Lake whitefish (Coregonus clupeaformis) is an ecologically, culturally, and economically important species in the Laurentian Great Lakes. Lake whitefish have been a staple food source for thousands of years and, since 1980, have supported the most economically valuable (annual catch value ≈ US$16.6 million) and productive (annual harvest...
Lynch, Abigail J.; Taylor, William W.; Beard, T. Douglas; Lofgren, Brent M.