States, territories and tribes issue advisories to protect people from potentially contaminated fish and shellfish caught in local waters.
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National Forum on Contaminants in Fish
The Forum brings public health and environmental professionals from states, tribes and other groups together to address fish contamination issues.
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Federal Advisory on Mercury in Fish and Shellfish
EPA and the Food and Drug Administration issued draft joint advice in June 2014 about the risks of eating fish with high concentrations of mercury, especially for pregnant women, children and nursing moms, while considering the benefits eating fish as part of a healthy diet.
> Learn more about the Advice