TIME Transportation

Why This Lucky Delta Passenger Got a Flight All to Himself

Delta
Delta Airlines MARCEL ANTONISSE—AFP/Getty Images

Airlines still have to fly some severely underbooked routes

A Delta passenger who was recently delighted to find himself the only passenger on a 76-seat flight from Cleveland to New York (and has the selfies to prove it) isn’t alone.

He is joined by a reporter for The Economist, for instance, who shared a similar story in a 2012 blog post. That reporter encouraged readers to share their own solo flight stories in the comments section. They responded with four pages worth of missives.

Just when airlines have mastered the dark art of cramming, they give a few lucky passengers the Daddy Warbucks treatment. Why? Or as anyone squeezed into a middle seat back in economy class might ask, WHY!?

It’s not you, it’s the connecting flight…

An empty plane at point A may be rushing to a full house of passengers at point B, who expect to arrive at point C by dinner. These chains of dependency make grounding a flight a costly proposition. Some planes can hopscotch across 10 to 12 gates in a single day, according to Richard Eastman of the Eastman Group consulting firm.

“Even with two passengers, the Delta flight must go,” he says by email. Or zero passengers. The solitary flyers are almost beside the point — it’s either take to the sky or scramble to find a charter plane for the next batch of flyers.

…And freak occurrences

Bad weather can punch holes through the delicate web of connecting flights. During or after storms, airlines tend to mobilize empty planes to mop up stranded passengers. Robert W. Mann Jr., president of airline industry consultancy R.W. Mann & Company, calls these flights “ferries,” which he says are random flukes. That means their seats, enticingly empty as they may be, are almost impossible to sell to a normal traveler.

“You can’t hold them out as availability,” Mann says. “What would you say? Come down to the airport at 6 p.m. and we’ll tell you where you’re going?”

Mann does note, however, some airlines have experimented with this thrill seeker market. KLM, he says, dabbled with last minute offers to any traveler adventurous enough to show up the airport with no set destination or flight dates, but these flyers proved a rare and unprofitable lot.

…Plus a distant threat of regulatory fines

This may come as a surprise, but carriers are required by law to fly on schedule. “An airline that fails to meet its scheduled flight commitments can face government sanctions; or even lose its right to provide scheduled service,” says Eastman. These regulations carve out broad exceptions for unavoidable delays, such as mechanical errors or bad weather. Absent that, an under-booked flight must take to the skies as promised.

…Not to mention the wacky economics of ticket pricing

Even if airlines could arrange a fire sale of empty seats, there would still be the question of profitability. Airlines have worked long and hard to create a two-tiered pricing system that discriminates between desperate passengers willing to fly at any price and leisure travelers who can plan ahead and therefore save some money. Experts estimate as much as 40% of an airline’s revenue comes from a narrow sliver of last-minute flyers who make up as little of 5-10% of total passengers.

Open up a steady flow of last-minute deals, and those lucrative eleventh-hour customers might pile in at a fraction of the price. Better to leave a seat empty than tamper with a tried and true pricing model. And if that means the occasional, freakishly empty plane for one lucky flyer who won the transportation lottery, so be it.

“It’s not unusual if you paid say three or four times what someone sitting next to you paid,” observes George Hamlin, president of Hamlin Transportation Consulting. “The experience you get of the actual travel is not commensurate with what you pay.”

TIME Food & Drink

Pizza Hut Will Start Serving Gluten-Free Pies

Pizza Hut

Between that and new Sriracha offerings, the chain is doing its best to stay on trend

Pizza Hut has great news for the gluten intolerant — and “meh” news for people who say they’re gluten intolerant but are really just trying to lose weight.

Starting Jan. 26, the chain will start offering 10-inch gluten-free pizzas in 24,000 of the its 6,3000 domestic locations. A slice of the gluten-free pizza’s cheese and pepperoni offerings come in at 150 and 170 calories, respectively.

Although Domino’s started offering a gluten-free pizza, it is not recommended for people with Celiac disease because it is prepared in the same kitchen as dough products. Pizza Hut worked with Udi’s and the Gluten Intolerance Group to ensure crusts are gluten-free–separating cheese, marinara sauce, and pepperoni separately from other foods. According to a press release, “Team members preparing the Gluten-free Pizza will wear gloves, bake the fresh-to-order pizza on parchment paper and use a designated gluten-free pizza cutter.”

Still, the chain asks customers to consult doctors before eating the pie, as the kitchens aren’t completely gluten-free.

Between this and its new obsession with Sriracha, Pizza Hut seems very determined to stay on trend.

TIME Autos

Meet Strati, the World’s First 3D-Printed Car

CEO and founder of Local Motors John B. Rogers speaks to the media as his company showcases the world's first 3-D printed car, the Strati, at the Detroit auto show on Jan. 12, 2015.
CEO and founder of Local Motors John B. Rogers speaks to the media as his company showcases the world's first 3-D printed car, the Strati, at the Detroit auto show on Jan. 12, 2015. Mark Blinch—Reuters

The two-seater, made of plastic components and able to go 25 miles per hour, was printed created at an auto show in Detroit

Local Motors, a tech company based in Phoenix, Ariz., may have given us our first glimpse of the future of automobile manufacturing.

This week at the Detroit auto show, the company 3D-printed a car called the Strati. The two-seater is made of plastic components and can go up to 25 miles per hour.

The car — which Local plans to sell later this year — takes about 44 hours to print, and is then outfitted with an electric car battery, motor and suspension from French automaker Renault, according to the Associated Press. Local Motors CEO Jay Rogers told the AP the Strati is the first of three vehicles he plans to sell. The Strati will cost between $18,000 and $30,000, he added.

Local Motors plans to create a microfactory at the National Harbor, a shopping and entertainment area in Maryland. The microfactory — a center where cars are designed, manufactured and sold — will be like “Build-a-Bear mashed up with Ikea mashed up with Formula 1,” said Rogers.

The factory isn’t yet open because of the need for local zoning law changes, according to the Washington Post. The Post also notes that the Strati is not yet highway-legal.

This article originally appeared on Fortune.com.

MONEY Fast Food

Fast Food Is Going to War Over These Three Menu Items

Burger King, Las Vegas airport, Nevada
Kumar Sriskandan—Alamy

Chicken nugget deals are incredibly cheap at fast food restaurants right now, and coffee promotions are cheaper still. Competition over breakfast sandwiches is white hot too.

Fast food’s biggest players will always compete over burgers, low-price value menu deals, and limited-time-only items that pop up seasonally. (Speaking of which, it’s getting close to Shamrock Shake time at McDonald’s.) Lately, though, the competition has gotten particularly focused, and particularly tough, concerning these three menu categories.

Chicken Nuggets
This week, Burger King kicked off a fierce nugget competition, offering a 10-piece chicken nugget order for just $1.49, roughly half the usual menu price. Or rather, it reintroduced the deal, which it also launched onto the scene for a limited period last fall. At the time, Burger King described the 15¢ nugget promotion “an aggressive deal rivaling anything our competition has ever done.”

That competition notably includes McDonald’s, which periodically offers a promotional deal at most locations of 20 nuggets for $4.99 and 50 for $9.99. The latter breaks down to a cost of 20¢ per nugget.

(NOTE: 20-piece and 50-piece nugget orders are intended to be shared, not consumed by a single customer in one sitting. One 40-year-old Daily Beast writer can attest to this after voluntarily taking on the highly inadvisable, 2,375-calorie challenge of eating 50 McDonald’s nuggets by himself. Inevitably, the task involved a run for the bathroom mid-challenge, perhaps because “digestive enzymes may be making me hallucinate, or maybe the salt and fat overload is draining my endorphins dry.”)

Coffee
Most fast-food promotional offers are created with the purpose of driving traffic into restaurants early and often. So it especially makes sense for quick-serve restaurants to pump up promotions on items that customers crave at all hours of the day. In today’s world, there’s no better item than coffee, which people will drink morning, afternoon, and night, and which comes with the added bonus of being pretty darn cheap to brew. Hence, the ongoing free coffee promotions at McDonald’s and Dunkin’ Donuts dueling for customers in certain parts of the country.

Coffee deals are hot right now at convenience stores for largely the same reasons: They draw in customers, which is a much tougher sell in the winter because it’s cold and folks tend to want to stay home or at least not get out of their cars. Cumberland Farms, for instance, is heavily promoting its coffee, which sells for 99¢ in any size, while 7-Eleven has a changing roster of deals including two donuts and a coffee for $2 and buy six coffees and the seventh is free for customers using its app.

Breakfast Sandwiches
The battle for fast food breakfast customers got heated in early 2014 with the introduction of Taco Bell’s Waffle Taco, and it hasn’t really cooled off. A big reason why fast food giants are duking it out over breakfast with particular ferocity is that for years breakfast has been the only meal time that has experienced regular growth at quick-serve restaurants, which offer convenient, on-the-go foods to help on-the-go Americans start their day.

This is why Taco Bell jumped into the breakfast scene nationally last year, and why other players such as Chick-fil-A, Taco John’s, and White Castle expanded or began exploring breakfast menus too. In almost all cases, breakfast items focus on the sandwich because it is hand-held and can be eaten easily behind the wheel—a feature that’s especially important during breakfast hours, when the typical customer is trying to get somewhere while fueling up for the day. The latest entrant into the breakfast sandwich wars is the French Toaster, an egg-cheese-and-meat mix bookended by two pieces of French toast from Sonic. A MarketWatch story declared that “the new battleground in the world of fast food is the breakfast sandwich,” and that the portability of the French Toaster and other breakfast sandwiches is essential for their success.

TIME Transportation

Brazilian Airlines Want to Charge Parents Who Fly With Babies in Their Laps

baby airplane
Getty Images

Airlines are pushing for deregulation in Brazil

Call it the baby tax.

Brazilian airlines want to charge parents for bringing babies on planes, Bloomberg reports. Most carriers don’t impose full ticket prices for fliers under age 2, thanks to a cap on charges at 10% of the full adult fare. Only one—Avianca Brasil—charges a nominal fee for infants.

The Brazilian airlines’ new proposal, which will be decided on by the end of 2016, would require waiving the local cap on fees for children under 2 who sit in their parent’s lap.

In the United States, aviation regulators and airlines decided not to impose charges on infants a decade ago, arguing it would be better to encourage parents to fly with their infants rather than drive. Flying has a far lower accident rate than driving.

If U.S. airlines charged for lap babies, “it would be perceived as a money-hungry concept that jeopardizes children because certain people would be forced to drive,” said Alan Bender, professor of aeronautics, airline management and economics at Daytona Beach’s Embry-Riddle Aeronautical University.

Read more at Bloomberg.

TIME Economy

5 Global Risks You Should Care About Right Now

From Russia and China back to America

Ian Bremmer, the head of Eurasia Group, and Nouriel Roubini, the founder of Roubini Global Economics, are two of the world’s preeminent risk forecasters. They joined me Tuesday morning at the offices of Time Inc. for our yearly look ahead about what you should—and shouldn’t—worry about in the geopolitical and economic landscape for 2015.

Here are my top 5 takeaways from the conversation:

Russia is being underplayed as a major political risk, especially for Europe

Yes, we’ve all followed the conflict in the Ukraine. But according to Bremmer, there’s a good chance that petro-autocrat Vladimir Putin will become even more dangerous and unpredictable as oil prices plummet, stirring up more trouble abroad (possibly in other border states) in order to keep attention at home off the total collapse in the Russian economy. The European Union-United States divide over how best to handle Russia and Putin also underscores a transatlantic relationship that is becoming even more polarized.

America is becoming more unilateral, but not in the ways that you might think

Economically and politically, the U.S. is decoupling from the rest of the world. As Roubini pointed out, America is the one bright spot on the global economic map this year, with a solid recovery that could well have it growing faster than many emerging markets. On the other hand, there’s also a sense that the U.S. is withdrawing politically from the rest of the world, heightened by President Barack Obama’s absence this week from the Paris anti-terrorism rally (Bremmer believes this was a public relations blunder, not purposeful). That’s not the right way to think of it, says Bremmer. “The U.S. is projecting power through an arsenal of disparate mechanisms that allow is more easily to act alone,” including everything from drones to economic statecraft including more freezing of assets of problematic nations (think Russia or Iran), a strategy that Bremmer dubs “the weaponization of finance.”

Low oil prices won’t last forever

Both Roubini and Bremmer feel that the conventional wisdom about the Saudis keeping the pumps going and depressing prices in order to stick it to rivals Iran and Russia is wrong. “This is about economics,” says Roubini, who believes that the Saudis are simply trying to push competitors (including U.S/ shale producers) out of the market and that they’ll start pumping more oil once the marketplace is clear. While the impact for American homegrown shale could be bad in the short term, it will be outweighed by the consumer effect of lower prices (witness gas falling below two bucks a gallon in some parts of the country).

China is still a big mystery

It’s slowing economically, that’s for sure. But is President Xi Jinping’s massive consolidation of power a sign that the country is about to undergo pro-market reforms of the type that it hasn’t seen since the days of Deng (something that China watchers hope will vault the country into the middle-income bracket and help it create more jobs)? Or is it rather a sign that China is going back to the scary days of Mao, when dissent of any kind could land you in jail or worse? Bremmer is hopeful that China can make the middle market leap and maintain social stability. Roubini (like me) is less bullish, and feels that the country’s economic model is still based on cheap labor and cheap capital (it’s worth noting it takes four dollars of debt to create every dollar of growth in China these days, which is not good). Both agree that 2015 will be a crucial pivot year for China.

Bifurcation, polarization, inequality and volatility are the buzzwords for 2015

Politically and economically, old alliances are fracturing and new ones are being formed. Sectarian conflict in the Middle East and North Africa region will get worse before it gets better, Europe is headed toward a scary deflationary debt spiral that’s galvanizing far-right politics (witness Marine Le Pen’s rise in France), and China’s slowdown and the fall in oil prices is rejiggering the geopolitical landscape. Markets will be skittish this year—so fasten your seatbelts.

TIME fashion

Sophia Amoruso, Author of #GirlBoss and CEO of Nasty Gal, Resigns

ABC's "Good Morning America" - 2014
Sophia Amoruso - #GirlBoss - visits GOOD MORNING AMERICA, 5/6/14, airing on the ABC Television Network. ( Ida Mae Astute--ABC via Getty Images) Ida Mae Astute—ABC via Getty Images

Nasty Gal founder Sophia Amoruso is a different kind of #GirlBoss now. The CEO and bestselling author has handed over the keys of her fashion site to president and chief product officer Sheree Waterson, but Amoruso is staying on to oversee the creative and brand marketing departments of the company.

Amoruso made the surprise announcement in a personal video blog on the company’s website. Watch it here:

Thirty-year-old Amoruso’s resignation as CEO comes as a shock, especially in the wake of #Girlboss, her bestselling book about female business leadership. But the company has been struggling this year. Nasty Gal laid off 10% of its employees over the summer, and after years of rapid growth, revenues have plateaued around the $100 million mark. She has told investors to lower their expectations for for fall 2014 revenue, indicating that it would be the same as last year at worst or possibly up 10% at best.

Nasty Gal will still be very much Amoruso’s company, and she is presenting the change as a way to play to her own strengths on the creative and branding side (she wrote that the change “will give me the freedom to feel that I’m using my talents at my best and highest”). Waterson agrees. “I actually see myself as support to Sophia so we can unleash her genius,” Waterson told Re/Code. “Taking over the operation of the company allows Sophia to be out and connecting the brand with our customer and all the other amazing people she meets.”

TIME Companies

How Uber Could Help End Traffic Jams

Uber At $40 Billion Valuation Would Eclipse Twitter And Hertz
The Uber Technologies Inc. logo is displayed on the window of a vehicle after dropping off a passenger at Ronald Reagan National Airport (DCA) in Washington, D.C., U.S., on Wednesday, Nov. 26, 2014. Bloomberg—Bloomberg via Getty Images

Uber says the data will help cities figure out how to improve transportation

Uber said Tuesday that it will share its transportation data with Boston officials in hopes of helping the city ease traffic congestion and improve city planning.

The City of Boston will receive a quarterly report with Uber trip logs showing the date and time each ride began and ended, as well as the distance traveled and where people were picked up and dropped off, the Wall Street Journal reports. It’s the first time Uber has opened up its transportation database in this manner.

The policy could help city officials plan where to build new roads and adjust other transportation options based on daily commute patterns, as well as prioritize maintenance, said Justin Kintz, Uber’s head of policy for North America.

Uber plans to give similar data to New York City as well. New York has long been tracking its own yellow-cab transportation; it’s unclear how much Uber would add to that extensive database. New York suspended parts of Uber’s operation this month because the company didn’t provide some data to the New York Taxi and Limousine Commission.

TIME Jobs

Dentists Have the Best Job in America

But doctors still make more money

Sorry, anti-dentites, but dentistry has been crowned as the best occupation in the United States by U.S. News and World Report.

The website placed dentists atop its annual list of the country’s 100 best jobs. Nurses came in at No. 2, followed by software developers, doctors and dental hygienists.

The rankings are compiled by evaluating multiple criteria, including an occupation’s future growth prospects, median salary, employment rate, stress level and work-life balance. Dentists earn a median salary of $146,000 and the number of dental jobs available is expected to grow by almost 16 percent from 2012 to 2022, according to the Bureau of Labor and Statistics.

Though dentists have the best jobs, doctors have the best-paying jobs, according to U.S. News and World Report. The website also deemed public relations practitioner the best creative job, market research analyst the best business job and software developer the best STEM job.

TIME Careers & Workplace

4 Subtle Mistakes That Are Ruining Your Chances for a Promotion

businesswoman-climbing-up-ladder
Getty Images

Remember that getting promoted shouldn’t just be about you

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This post is in partnership with The Muse. The article below was originally published on The Muse.

It’s been a few years, and you’ve been exceptionally diligent. Ever since you realized it was a possibility, that promotion has been your goal, and you’ve been gunning for it with everything you’ve got.

But, wait. Before you keep charging blindly ahead, make sure your grand plans aren’t derailed by any of these easy-to-make mistakes.

1. Winning Over Your Boss But Not Your Co-workers

Your direct supervisor will have a big say in whether or not you get to move up, so it makes perfect sense to curry his or her favor. But before you keep nodding yes to everything your manager says, consider the impression you’re making on your colleagues. It might be completely obvious to everyone but you that you’re “running for office” and ready to sacrifice anyone standing in your way.

To prevent any resentment from building up, you’ll want to be a bit more mindful of the way your actions to please your boss make you look in front of your co-workers. After all, it’s not like these people just go away when you get promoted. In fact, you will still have to work with them—and possibly even manage them.

2. Focusing on New Responsibilities But Neglecting Your Current Ones

It’s great to be eager, but obsessing over your next career move instead of focusing on your present role isn’t going to get you anywhere. It’s easy to get carried away with newer, possibly more exciting responsibilities, but neglecting your core duties will get you in trouble. You won’t make a very compelling case for yourself to take on a greater role in the team if you can’t even manage your current assignments.

In other words, before you get too preoccupied with revamping the internship training schedule or planning the regional conference, make sure your main responsibilities are completed in a timely and consistent manner.

3. Going Above and Beyond But Not Letting Anyone Know

So, you’re knocking out old and new responsibilities, helping out colleagues, and mentoring interns. If anyone is paying attention, that promotion should be yours. Problem is, you can’t rely on other people to pay attention. If you’re not fully promoting yourself and your achievements, it almost doesn’t matter that you’re killing it at your job.

So, how does one actually do this? It’s all about setting aside time to talk about and celebrate team successes with your manager. Check out this handy guide on how to brag at work (without sounding like a jerk) for a more step-by-step guide.

4. Not Creating a Plan for When You Actually Do Get Promoted

This one might be the least obvious one. What is your team or company going to do if you’re not longer in your current role? If you don’t have a plan in place, that can be a serious deterrent for promoting you.

Plan for your succession, or if you’re in a more entry-level role, document processes you oversee, training you’ve completed, and your general responsibilities so that it’ll be easy to train someone to take your place. It might feel a bit presumptuous to be getting ready to move on to a new role that you may or may not get, but when it does happen, you’ll look completely prepared and ready to take on that promotion.

The moral of this story is that getting promoted shouldn’t just be about you. If you’re able to make it about what’s best for the team or the company, you’ll be not only be making a better impression on everyone involved, you’ll also be more likely to get that coveted promotion. Good luck!

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