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 Northern Nevada

  1. Dish It Up: Save the Easter ham bone for split pea soup

    I've been thinking about you all lately, wondering how you are and what you've been up to before our weekly chat....

      9:19 AM, Mar. 20, 2013
  2. Big Brothers Big Sisters refashions annual food and wine benefit into Spring Splendor

    As dinner begins at Spring Splendor, things are going to be upside down. That's when the amuse-bouche arrives, a sweet-spicy Peppadew pepper stuffed with Dungeness crab — and served on the bottom of an inverted martini glass....

      11:50 AM, Mar. 20, 2013
  3. Secret menus boost buzz at In-N-Out Burger, Taco Bell, McDonald's

    Psst. Wanna know what your favorite fast-food joint will secretly sell you — that's not on the menu? ...

      1:10 PM, Mar. 13, 2013
  4. 3 things to do today 3/20

    Musical Theater class strengthens and combines vocal ability, acting and dance technique into a triple-threat performance. Class starts at 6:15 p.m. at Art in Motion, 129 Los Altos Parkway, Suite 111, Sparks. Cost: $45 per month....

      9:30 AM, Mar. 20, 2013
  5. Peep up, people! Post pics, win Champagne brunch (view gallery)

    Peeps dioramas. Peeps pop art. Hide-and-go Peeps....

      12:54 PM, Mar. 20, 2013
  6. 'Top Chef' looks for Reno space, returns to farm event

    Chef Ryan Scott, a contestant on the Chicago season of 'Top Chef' in 2008, has a few tattoos, including 'a 1998 mistake,' he said the other morning, laughing....

      12:03 PM, Mar. 18, 2013
  7. Nevada Women's Expo features 'Twilight' actor, blood drive

    The Nevada Women's Expo is out for blood this year....

      11:54 PM, Mar. 19, 2013
  8. Eating News & Notes: Sterling's named to OpenTable list of top 100 for service

    OpenTable recently named Sterling's Seafood Steakhouse to its 2013 list of 100 U.S. restaurants with the best service....

      4:36 PM, Mar. 19, 2013
  9. BIRTHS TO POST MAR. 15

    SHAMBO: To Carling E. of Reno, a son, Mar. 5, 2013....

      5:39 PM, Mar. 15, 2013
  10. Courtney's Kitchen: To greet spring, pork chops in strawberry sauce and strawberry crumb pie

    Spring has sprung. At least is has today as I write this column. By the time you read the column, it could be snowing. It's Reno, after all. But as I write, it has been warm and sunny, and I'm even wearing flip-flops....

      4:37 PM, Mar. 19, 2013
  11. Raclette: fondue sans clichés

    When Cowgirl Creamery breaks out the raclette on weekends in San Francisco's Ferry Building Marketplace, people float into the store almost trancelike....

      4:35 PM, Mar. 19, 2013
  12. Andy Dick on latest episode of 'Dancing with the Stars'

    In this do-over, retake world, 'Dancing With the Stars' is different....

      7:25 PM, Mar. 15, 2013
  13. 2 Reno artists awarded Nevada Arts Council’s quarterly Jackpot Grants

    Two Reno artists are among the ten artists and one cultural institution that were awarded Nevada Arts Council’s quarterly Jackpot Grants, which are designed to support arts and education projects initiated by artists, schools, nonprofit organizations and ...

      4:05 PM, Mar. 19, 2013
  14. Dialog makes 'Justified' crackle

    TONIGHT'S MUST-SEE: 'Justified,' 10 p.m., FX...

      12:20 AM, Mar. 19, 2013
  15. Lil Wayne 'recovering' in hospital after seizure

    Lil Wayne has been hospitalized, but according to his camp and his official Twitter account — he's OK....

      11:04 AM, Mar. 16, 2013
  16. Interview with a fitness writer, expert

    Lou Schuler is an award-winning journalist, certified strength and conditioning specialist, co-author of the book 'The New Rules of Lifting Supercharged' (Avery, 2012) and is a contributing editor at Men's Health magazine....

      12:21 AM, Mar. 19, 2013
  17. Prehistory comes alive in Reno with 'Creatures'

    A saber-tooth tiger bares his teeth and growls while a wooly mammoth slowly surveys the lay of the land. An enormous sea turtle rides the ocean tides while, over in a corner, Bigfoot serves as a silent sentry, watching over the animals....

      6:09 PM, Mar. 18, 2013
  18. Where are they now? 'The Outsiders' cast 20 years on

    The cast of "The Outsiders" was a rare assemblage of young, upcoming talent -- in Matt Dillon's words, "everyone wanted to be cast in it." ...

      Sep. 23, 2005
  19. Sunday Profile: Chef Pietro Ochoa sticks to those dishes, style that work

    After nearly a decade in business, you might think that chef Pedro 'Pietro' Ochoa would have grown tired, even just a bit, of sautéing shrimp for scampi or stirring arborio rice for risotto, of tossing penne with spicy arrabbiata or pounding Provimi veal...

      10:54 AM, Mar. 17, 2013

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