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QT-H9. Occupancy, Telephone Service, Housing Facilities, and Meals Included in Rent: 2000
 
Geographic Area: Pickens County
 
[Data based on a sample. For information on confidentiality protection, sampling error, nonsampling error, and
definitions see text]

Subject Number Percent

TENURE BY OCCUPANTS PER ROOM    
   Owner-occupied housing units 6,404 100.0%
0.50 or less occupants per room 4,419 69.0%
0.51 to 1.00 occupants per room 1,744 27.2%
1.01 to 1.50 occupants per room 146 2.3%
1.51 or more occupants per room 95 1.5%
Mean 0.44 (X)
     
   Renter-occupied housing units 1,682 100.0%
0.50 or less occupants per room 1,062 63.1%
0.51 to 1.00 occupants per room 471 28.0%
1.01 to 1.50 occupants per room 101 6.0%
1.51 or more occupants per room 48 2.9%
Mean 0.52 (X)
     
TENURE BY TELEPHONE SERVICE AVAILABLE    
   Owner-occupied housing units 6,404 100.0%
With telephone service 6,028 94.1%
No telephone service 376 5.9%
     
Renter-occupied housing units 1,682 100.0%
With telephone service 1,460 86.8%
No telephone service 222 13.2%
     
TENURE BY PLUMBING FACILITIES    
   Owner-occupied housing units 6,404 100.0%
With complete plumbing service 6,334 98.9%
Lacking plumbing service 70 1.1%
     
   Renter-occupied housing units 1,682 100.0%
With complete plumbing service 1,648 98.0%
Lacking complete plumbing service 34 2.0%
     
KITCHEN FACILITIES    
   Owner-occupied housing units 6,404 100.0%
With complete plumbing service 6,324 98.8%
Lacking plumbing service 80 1.2%
     
   Renter-occupied housing units 1,682 100.0%
With complete kitchen service 1,663 98.9%
Lacking complete kitchen service 19 1.1%
     
WITH MEALS INCLUDED IN RENT    
   Specified renter-occupied housing units paying cash rent 1,225 100.0%
Meals included in rent 17 1.4%
No meals included in rent 1,208 98.6%
 
Date: July 7, 2006
 
(X) Not applicable.
Source: U.S. Census Bureau, Census 2000 Summary File 3, Matrices H15, H20, H28, H43, H48, H51, and H52.

  • Page last reviewed December 31, 2008
  • Page last updated December 31, 2008
  • Content source: CDC Emergency Communication System (ECS), Division of Health Communication and Marketing (DHCM), National Center for Health Marketing (NCHM)
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