Emerging Infectious Disease ISSN: 1080-6059
Volume 14, Number 4—April 2008
Browse by Cover
![covers loading graphic](https://webarchive.library.unt.edu/web/20130228101244im_/http://wwwnc.cdc.gov/eid/content/images/jcarousel-covers-loading.gif)
Loading Covers
![covers loading graphic](https://webarchive.library.unt.edu/web/20130228101244im_/http://wwwnc.cdc.gov/eid/content/images/jcarousel-covers-loading.gif)
Loading Issue...
Synopses
Research
Dispatches
Another Dimension
Letters
Books and Media
Conference Summaries
Material Available Online Only
Corrections
Knowing Which Foods Make Us Sick Will Help Guide Food Safety Regulations
Length: 13:47
Get email updates
To receive email updates about this page, enter your email address: