Three years ago this fall, Secretary Vilsack and I launched the Know Your Farmer, Know Your Food initiative (KYF2).  Since then, we’ve seen interest and participation in local and regional food systems grow beyond anything we expected: whether I’m meeting with buffalo ranchers from the Great Plains or with members of the U.S. Conference of Mayors, I hear about efforts to connect producers and consumers locally and interest in how USDA can help.

In meetings of the White House Rural Council, which has representatives from across the federal government, regional food systems have been a key part of discussions. Read more »

As Americans joined family and friends to celebrate America’s independence, tens of millions took to our highways and Interstates – and I know that gas prices were on the minds of many.

President Obama understands the impact gas prices can have for families, and he is committed to an “all of the above” energy approach to solving our nation’s energy challenges – including reducing pain at the pump.

That includes developing the homegrown biofuels that save Americans money at the gas station and reduce our dependence on foreign oil. Read more »

Agriculture Secretary Tom Vilsack speaks during the 2012 Historically Black Colleges and Universities 1890 Land-Grant University Memorandum of Understanding Signing Ceremony on Friday, June 29, 2012, in the White House’s Eisenhower Executive Office Building, Washington, DC. It has been150 years since the first Morrill Act of 1862, which was signed by President Abraham Lincoln. The action established land-grant universities in every state and territory. The second Morrill Act of 1890 provided funding to designate separate institutions of higher learning for blacks in those states that did not open the doors of their universities to black students. USDA photo by Lance Cheung.

One hundred fifty years ago – just two months after the creation of the U.S. Department of Agriculture – President Lincoln signed the Morrill Act, a historic measure that created the land-grant university system. Twenty-eight years later, Congress enacted a second Morrill Act to establish African American land-grant universities.

Commonly referred to as 1890 Universities, these schools have remained the custodians of access to and opportunity for higher education in underserved communities, as well as leaders in agricultural, environmental and public health studies.

Understanding the special role 1890 Universities play in preparing the next generation of American leaders, on Friday, June 29, we signed a memorandum of understanding (MOU) between USDA, EPA and the Council of 1890 Universities, an organization comprised of presidents and chancellors of historically black colleges and universities (HBCU), to help build upon their rich history. Read more »

Stovall Farms is the oldest farm in Coahoma County, Mississippi, and it still owned and operated by the same family.

Preventing fertilizer from rushing into a nearby bayou is not rocket science, but it does take a dedicated farmer and Pete Hunter of Stovall Farms is one of those dedicated Mississippi farmers.

Last month Pete spoke with the Mississippi River/ Gulf of Mexico Watershed Nutrient Task Force when they toured his farm in Coahoma County, telling them about the steps Stovall Farms has taken to lower its environmental footprint. Read more »

Hundreds of people, over the web or in person, learned about the financing and technology of anaerobic digester systems, the subject of a pair of webinars recently hosted at the University of Wisconsin-Madison.  A broad spectrum of individuals participated including academics, farmers, and representatives of the environmental community. Read more »

Mention to folks that federal agencies work well together and you may receive reactions of disbelief.  Sometimes the federal employees, themselves, don’t believe it.  But there was a roomful of believers at a recent USDA Rural Roundtable held in Ogden, Iowa.

Iowa USDA Rural Development State Director Bill Menner (center, seated) and other federal officials, hold a roundtable meeting in Ogden, Iowa.

I held more than 40 roundtables across rural Iowa last year, modeled after the roundtables of the White House Business Council and the White House Rural Council.  These roundtables provided a great opportunity to talk with rural residents, business owners and leaders about the issues facing their communities – and the opportunities that exist. Read more »