Sustainable Facilities Tool

Low-flow faucets are those that use less than 2.2 gallons of water per minute GPM. Most faucet manufacturers make low-flow faucets and/or aerators that restrict the flow of water. Low-flow faucets within kitchens or breakrooms are typically manual faucets.

O+M Tips

• Use cleaning chemicals and solutions that are Green Seal certified
• Ensure the flow-restrictor is cleaned to prevent sediment buildup to allow for maximum water flow

End of Life Tips

• If in good condition, faucets can be donated to organizations like Habitat for Humanity that will reuse them.

For alignment with LEED Standards

• LEED CI
• Water Use Reduction: Employ strategies that in aggregate use at least 20% less water than the water use baseline. Water saving faucets with a flow rate of less than 2.2 gallons per minute GPM can contribute to the water use reduction.