Hawaii’s Big Island Flavor Steams into the Canadian Market
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The company prides itself on handpicking all of its coffee cherries. (Photo credit: Hawaii Exports International)
Hawaii Exports International (HEI) of Honolulu has successfully introduced its award-winning Kona and Ka’u coffees to the Canadian market with the support of USDA’s Foreign Agricultural Service (FAS) office in Canada, the FAS-funded Western U.S. Agricultural Trade Association (WUSATA), and the Hawaii Department of Agriculture (HDOA). Read more »
