Agricuture

Launched in October 2010, the Enabling Agricultural Trade (EAT) program supports U.S. Government agencies tackling the challenges of agricultural development and food security. Building on existing analytical methodologies including AgCLIR and MicroCLIR, the EAT program is designed to identify and alleviate legal, regulatory and institutional constraints to agricultural growth in countries and sub-regions where the USG operates. The EAT program allows missions to access services including technical analysis, program strategy and design, implementation assistance and capacity building support. The EAT program also provides leadership in the development community on the legal, regulatory and institutional issues most impacting and businesses in the agricultural sector.