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Digital Subscription Service
Keep up with FSIS news. Subscribe to get an email update when changes have been made to your selected pages. More than 50
topics to choose from. (Widgets also available.) |
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FSIS has assembled food safety resources designed to assist small and very small plants with their HACCP programs.
For related information see the HACCP/Pathogen Reduction Resources and Information page.
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Topics of interest to owners and operators of small meat
and poultry plants are covered in this 4-page, full-color monthly newsletter. Get help, in plain language,
translating FSIS rules and regulations into daily operational practices.
Also visit the News Releases page for recent announcements.
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Learn what requirements are necessary for exporting your products to other countries including packaging, labeling and other special conditions. |
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FSIS Directives contain instructions of an indefinite duration. |
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FSIS Notices are temporary instructions that are scheduled to expire no later than 1 year from the issuance date |
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Last Modified: December 10, 2012
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