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Food Safe Families
Clean, Separate, Cook, Chill: Food Safe Families simplifies and updates safe food handling recommendations.
This is a joint, national, multimedia public service campaign from FSIS, FDA,
CDC, and the Ad Council.
Check Your Steps!
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Cook It Safe
The "Cook It Safe" campaign encourages cooks of all ages to read and follow all cooking instructions printed on food packages
before preparation. Prevent foodborne illness in your home or dorm room with 4 "Cook It Safe" tips.
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Be Food Safe (BeFoodSafe.gov)
Clean, Separate, Cook, and Chill! The Be Food Safe campaign
uses consumer-tested materials and messages to help consumers change their behavior and maintain those changes.
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Is It Done Yet? (IsItDoneYet.gov)
The theme of this national campaign asks, "Is it done yet? You can't tell by looking.
Use a food thermometer to be sure!" By using a food thermometer to check whether meat, poultry or egg dishes are done, you can prevent overcooking and eliminate guesswork.
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National Food Safety Education Month® (NFSEM)
Restaurants and foodservice operations, hospitality associations, colleges and universities,
federal, state, and local government agencies, and consumer organizations
participate in this September observance. Materials for 2012:
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Todo Cuenta cuando se Trata de Cuidar a su Familia (En Español)
"Everything Counts When it Comes to Protecting your Family" is a national campaign designed to
extend the basic principles of safe food handling and foodborne illness prevention to our Spanish speaking audience.
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Related Links: MyPyramid.gov
MyPyramid.gov is your access point for the USDA food and nutrition guidance system. The site is sponsored by USDA's
Center for Nutrition Policy and Promotion.
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