Feb. 21 & 28: Basic Goat Production Workshop, UNH Extension Office, BOSCAWEN, 6-8 p.m. Contact 796-2151 for more info.
Feb. 22: Food Labeling Seminar, VT. Dept. of Health, BURLINGTON, VT, 1-3 p.m. Contact 802-223-2389 for more info.
Feb. 23: Intermediate Maple Sugaring Workshop, The Rocks Estate, BETHLEHEM, 8:30 a.m.-noon. Contact 352-4550 for more info.
Feb. 23: Fruit Tree Pruning, Evandale Farm, PITTSFIELD, 10 a.m.-12:30 p.m. Contact 796-2151 for more info.
Feb. 25: Dairy Forage Workshop, Makris Steakhouse, CONCORD, 9 a.m.-3 p.m. Contact 788-4961 for more info.
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