After Space Weather
Throw out unsafe food:
- Throw away any food that has been exposed to a temperature of 40° F (4° C) or higher for 2 hours or more or that has an unusual odor, color, or texture. When in doubt, throw it out!
- Never taste food or rely on appearance or odor to determine its safety. Some foods may look and smell fine, but if they have been at room temperature too long, bacteria causing food-borne illnesses can start growing quickly. Some types of bacteria produce toxins that cannot be destroyed by cooking.
- If food in the freezer is colder than 40° F and has ice crystals on it, you can refreeze it.
- If you are not sure food is cold enough, take its temperature with a food thermometer.
Are you a disaster survivor?
- Apply Online for FEMA Assistance or Apply/Check your status by phone (800) 621-3362 / TTY (800) 462-7585
- Info you need to file for federal assistance
- Tips to recover after a disaster
- Search for a Disaster Recovery Center to speak with a FEMA representative in person
- Let your friends/family know you're safe
Are you prepared?
Stay Connected
FEMA Social Media
FEMA Smartphone App
FEMA Text Messages
To receive monthly preparedness tips via text message, text PREPARE to 43362 (4FEMA). Standard message/data rates apply.
Learn how to search for open Disaster Recovery Centers and open shelters via text messages.