Bakers
Also called: Baker, Mixer, Dough Mixer, Bakery Manager
What they do:
Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods.
On the job, you would:
- Observe color of products being baked and adjust oven temperatures, humidity, or conveyor speeds accordingly.
- Set oven temperatures and place items into hot ovens for baking.
- Combine measured ingredients in bowls of mixing, blending, or cooking machinery.
Manufactured or Agricultural Goods
Business
Math and Science
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Basic Skills
Problem Solving
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Verbal
Ideas and Logic
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People interested in this work like activities that include practical, hands-on problems and solutions.
They do well at jobs that need:
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Examples of the technology used in this career will be available soon.
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You might like a career in one of these industries:
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See more details at O*NET OnLine about bakers.