Bloody Mary Fever: Ten of the Best and Most Unique Brunch Favorites

Guy Fieri Is Roaming Denver's Diners and Dives

Old Major Crew Strikes a Pose Before Opening

Eaterwire

Best Green Chili Contest, Trivia Night, Deb Perelman Talk

stevessnapping.jpg Steve's Snappin' Dogs [Photo: the Noshery]

EAST COLFAX—On Saturday January 26 from 1 to 3 p.m, Steve's Snappin' Dogs. located at 3525 E. Colfax Avenue, will host the Best Tasting Green Chili Contest for Charity. Approximately one dozen restaurant will compete and be judges by a panel of local celebrity judges. The event will be broadcast live on the Gabby Gourmet Show on KHOW 630AM. For more information, visit chowdownforcharity.com

BOULDERPastaVino, located at 1043 Pearl St. in Boulder, has appointed advanced sommelier and chef Kendra Anderson as wine program director and sommelier. In addition to her extensive experience in the food and wine industry, Anderson has written the weekly wine and lifestyle column Swirl Girl for Westword since 2010. [Eaterwire]

Trivia night, Deb Perelman.>>

Just the Tip

Pizzeria Locale Turns Two, Celebrates With Seven Nights of Happy Hour

Pizzeria Locale Turns Two, Celebrates With Seven Nights of Happy Hour

locale2.jpgThe Details: Pizzeria Locale turns two and it is ready to celebrate. To thank loyal guests and acknowledge the two years of making Neapolitan pies, the Boulder eatery will feature Happy Hour every night all night for 7 nights. Normally featured as the Aperitivo nightly happy hour, the menu includes arancini - 2 for $2, focaccia con mozzarella - 3 for $2, and the diavola pizza for $9. Several other dishes complete this menu.

When/Where: January 25 through January 31, all night, every night, 1730 Pearl Street, Boulder, CO.

· Most Anticipated Openings of 2013 [EDen]
· Eater 38: Denver's Essential Restaurants [EDen]

Beer Here

Special Events

Beer, Food, and Fat Tuesday: Mardi Gras Craft Beer & Chef Feast

strangemardigras.jpgThe team that organized Chef N Brew late last year is at it again, this time bringing A Mardi Gras Craft Beer & Chef Feast. The event will take place on Fat Tuesday, February 12 beginning at 6 p.m. at the Strange Brewing Company location at 1330 Zuni Street.

The event is organized through a partnership between Strange Brewing Company, Chef Michael Long and BeerCraving. "There is a ton of excitement around craft beer and food right now," says Mike Burns from BeerCraving. "The enthusiasm for the recent Chef N Brew Festival is validation of that. We want to keep the beer and food energy high and constantly evolving in Denver."

Details.>>

Top Cheffage

Beer Here

Listage

Behind-the-Scenes Look at Bocuse d'Or Training, Farm to Table Chains

elwayswire.jpg
Elway's Cherry Creek [Photo: Adam Larkey]
· Food Network's Guy Fieri shoots "Diners, Drive-Ins and Dives" in Denver [DP]
· Jax Denver's Facelift & Menulift [Thrillist]
· McDonald's to Sell Only 'Sustainable' Fish [Tribune]
· Restaurants Gear up for Super Bowl With Bundled Meals [NRN]
· Farm-To-Table Chain Tender Greens Sprouts Entrepreneurs [FastCo]
· Restaurants Work to Increase Servers' Seafood Knowledge [NRN]
· If Alcohol Had Mascots Like Cereal [College Humor]
· The Hubcap Special at Hugh Acheson's Empire State South [-EN-]
· Watch a Behind-the-Scenes Look at Bocuse d'Or Training [-EN-]

Eater Guides

Bloody Mary Fever: Ten of the Best and Most Unique Brunch Favorites

bloodybar.jpg

The queen of all of the brunch drinks is the Bloody Mary. This popular cocktail is the answer to the morning craving for sweet, sour, and spice all in one glass, complete with enough liquor to get a weekend day started on the right foot. Denver's hot brunch spots feature attractive versions of this drink that range from classics executed with great skill to variations that include tomatillo mix or sangrita as a base, Dimi liquor, tequila, or gin as a spirit, and a range of toppings that can get even the clearest of minds dizzy.

The map below includes ten of Denver's best and most unique Bloody Marys, listed in no particular order. Don't hesitate to share your favorites in the comment section.

The map.>>
Food TV

Guy Fieri Is Roaming Denver's Diners and Dives

guyfieridenver.jpgGuy Fieri is on the loose in Denver and he is making the rounds with a camera crew in tow getting to know some of the city's hot casual restaurants. Fieri is filming his popular Diners, Drive-Ins, and Dives, a show that airs on the Food Network, and Denver is well-represented this time around. On Monday and Wednesday, the crew spent whole days filming at the Denver Biscuit Company and Fat Sully's, both popular restaurants on East Colfax owned and operated by Ashleigh and Drew Shader.

More.>>

Week in Reviews

Photo Interlude

Old Major Crew Strikes a Pose Before Opening

OldMajorShoot.jpg
Look at this crew getting ready to rock some pork and seafood and booze and desserts over at Old Major. Yesterday, the staff of the highly anticipated LoHi restaurant took to the cameras all in uniform and showing off their most serious professional smiles. From chef and owner Justin Brunson to pastry chef Nadine Donovan, general manager Jonathan Greschler, and barkeeps Courtney Wilson and Ryan Conklin, everyone was ready to strike a pose.

The restaurant's updated opening date is February 21.

· Most Anticipated Openings of 2013 [EDen]

Wine Buzz

First Word

Tacos on the Brain: Moontower Tacos Will Open in Capitol Hill

moontowerlogo.pngMoontower Tacos, a new taco-centric restaurant, will open in the former Thai Mango space located at 609 Grant Street in the Capitol Hill. First-time restauranteur and Austin-native Brent Thrash, went to college at the University of Colorado in Boulder and, while he loved the Colorado, he missed the Texas tacos he was used to. Now, Thrash wants to bring those tacos to Denver with this new venture.

Details.>>

Mountain Eats

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