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Apple and Cranberry Salad

• Ingredients

  • 3 red delicious apples
  • 1/2 cup sweetened dried cranberries
  • 1 (8 ounce) carton low fat lemon yogurt
  • 2 tablespoons chopped walnuts
  • 1/3 cup finely chopped celery

• Directions

  1. Core each apple, but do not peel. Cut apples into ½ -inch chunks. Set aside.
  2. Combine yogurt, with cranberries, walnuts and celery and stir well.
  3. Add apples and toss to combine.
• • Yields: 6 to 8 servings

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