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Kay's Kitchen Recipes

Milk Shake (Creamy)

  • Ingredients

  • Directions

    1. Place all ingredients in a blender and process until smooth.
  • Double, triple, or quadruple the recipe as needed, but fill your blender container no more than about half-full with ingredients before blending.
  • Reduce the milk by half for a thicker shake. Let your imagination be your guide when it comes to flavors.
  • Add 1 tablespoon malted milk powder to make it a "malt."
    • Yields: 1 Serving

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