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- Typhimurium and Newport Infections Linked to Cantaloupe
- Enteritidis Infections Linked to Ground Beef
- Human Salmonella Hadar Infections Linked to Live Poultry
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- Human Salmonella Infantis Infections Linked to Dry Dog Food
- Bareilly and Nchanga Infections Associated with a Raw Scraped Ground Tuna Product
- Human Salmonella Infections Linked to Small Turtles
- Enteritidis Infections Linked to Restaurant Chain A
- Typhimurium Infections Linked to Ground Beef
- Heidelberg Infections Linked to Kosher Broiled Chicken Livers
- Enteritidis Infections Linked to Turkish Pine Nuts
- Heidelberg Infections Linked to Ground Turkey
- Agona Infections Linked to Whole, Fresh Imported Papayas
- Enteritidis Infections Linked to Alfalfa Sprouts and Spicy Sprouts
- Altona and Johannesburg Infections Linked to Chicks and Ducklings
- Typhimurium Infections Associated with Lab Exposure
- Typhimurium Infections linked to African Dwarf Frogs
- Hadar Infections Associated with Turkey Burgers
- Panama Infections Linked to Cantaloupe
- I 4,[5],12:i:- Infections Linked to Alfalfa Sprouts
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Investigation Update: Multistate Outbreak of Human Salmonella Agona Infections Linked to Whole, Fresh Imported Papayas
Persons infected with the outbreak strain of Salmonella Agona, by state*
*n=106 for whom information was reported as of August 25, 2011
A total of 106 individuals infected with the outbreak strain of Salmonella Agona were reported from 25 states between January 1 and August 25, 2011. The number of ill persons identified in each state with the outbreak strain was as follows: Arkansas (1), Arizona (4), California (8), Colorado (1), Georgia (8), Illinois (18), Indiana (1), Kentucky (1), Louisiana (2), Massachusetts (1), Minnesota (3), Missouri (3), Nebraska (2), Nevada (1), New Jersey (1), New Mexico (3), New York (9), Ohio (1), Oklahoma (1), Pennsylvania (2), Tennessee (1), Texas (25), Virginia (2), Washington (5), and Wisconsin (2).
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