FSIS information on the regulatory enforcement of food safety inspection regulations in domestic meat,
poultry, and egg product processing establishments.
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Eligible Countries, Products and Certified Establishments
Countries/products eligible to export to the U.S.; lists of foreign establishments certified to export meat, poultry or egg products
to the U.S.; and reports on audits of foreign country inspection systems.
Humane Handling Quarterly Reports
FSIS quarterly report summarizing—by national, establishment size and district
totals—humane handling-related activities in livestock slaughter establishments
including:
- Livestock slaughter information in head slaughtered
- Hours of in-plant humane handling verification activities
- Non-compliance record information
- Suspension of slaughter operations
- See Also: Humane Handling Enforcement Actions
Quarterly Enforcement Reports
Quarterly Enforcement Reports provide a summary of the enforcement actions FSIS has taken to ensure
that products that reach consumers are safe, wholesome, and properly labeled.
Residue Repeat Violators Lists
These lists, provided in PDF and Excel spreadsheet format, contain information to help establishments and
livestock markets, as well as inspection program personnel, identify the residue history of producers.
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Last Modified: April 13, 2012 |
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